Ondam Introduce
For residents and visitors in the California region, particularly those in the heart of Silicon Valley, the search for truly authentic and high-quality Korean cuisine often leads to Ondam Korean Restaurant in Santa Clara. Ondam has established itself as a must-visit dining destination, renowned for blending traditional Korean recipes with a modern, welcoming ambiance. This establishment is much more than just a place to eat; it's a culinary journey that celebrates the rich, complex, and comforting flavors of Korea, right here in the Golden State.
The restaurant’s commitment to quality is evident in every dish, from the foundational side dishes, known as banchan, to the most elaborate main courses. Diners consistently praise the authentic and well-balanced flavors, noting that the kitchen uses high-quality, fresh ingredients. Ondam offers a casual yet upscale dining experience that is perfect for a variety of occasions, whether you're seeking a quick, delicious lunch or a memorable, full-service dinner with friends and family.
The menu is expansive, designed to cater to every preference, and showcases a wide range of Korean culinary traditions. You will find everything from soothing soups and stews to hearty main courses and shared hot pots, ensuring there is a compelling reason for every local user to visit and explore the diverse offerings.
Ondam is conveniently situated at a highly accessible location in Santa Clara, making it an easy drive for anyone living or working in the surrounding Silicon Valley communities. Its address is 2450 El Camino Real, Santa Clara, CA 95051, USA. El Camino Real is a major thoroughfare, ensuring excellent visibility and simple navigation for first-time visitors.
For those planning a visit, accessibility has been thoughtfully addressed. The restaurant provides a comfortable experience for all patrons with:
- Wheelchair accessible entrance.
- Wheelchair accessible parking lot.
- Wheelchair accessible seating.
Parking is available, with options for both a free parking lot and free street parking, though it is worth noting that the lot can be busy, especially during peak dining hours. Due to its popularity, particularly for dinner, customers should be aware that there may occasionally be a wait, and dinner reservations are recommended to secure a table efficiently, especially for groups.
Ondam offers flexible service options to meet the needs of the fast-paced California lifestyle, whether you wish to enjoy the vibrant atmosphere inside the restaurant or prefer the convenience of dining at home.
- Dine-in: Full table service is available for both lunch and dinner, providing a comfortable and casual yet trendy atmosphere perfect for gathering with groups.
- Takeout: Patrons can easily place an order for pick-up to enjoy their favorite dishes at home or the office.
- Delivery: For maximum convenience, delivery and no-contact delivery options are available.
- Reservations: The restaurant accepts reservations, which are highly recommended for dinner service to minimize wait times.
- Payment: Credit cards and debit cards are accepted for seamless payment.
Ondam’s menu is extensive, featuring a wide variety of Korean specialties that go beyond standard fare. It is celebrated for serving local specialties and its generous portions. Some of the standout categories and specific dishes that receive high praise include:
- Sot Bap (Pot Rice): A celebrated specialty of the restaurant. These individual pot rice dishes are served sizzling hot, often featuring premium ingredients. Popular choices include the Abalone Sot Bap ($35.99), Steak Sot Bap ($35.99), Eel Sot Bap ($35.99), and the flavorful Bulgogi Sot Bap ($30.99). The presentation of these dishes is often a highlight of the meal.
- Jeongol (Korean Hot Pot): Ideal for sharing with groups, the Jeongol section features bubbling hot pots like the rich Bulgogi Jeongol ($57.99), the comforting Budae Jjigae ($57.99), and the robust Seafood Jeongol ($57.99).
- Main Dishes and Classics: The main dishes are hearty and flavorful, including the highly-rated Galbi Jjim ($87.99) (braised short ribs), the tender Bossam (Pork and radish kimchi) ($49.99), and classic favorites like LA Galbi ($44.99) and Bulgogi ($37.99). The Chicken Platter ($27.99), offering sweet & spicy, soy garlic, and kkanpung varieties, is also a highly recommended item.
- Soup and Stew (Jjigae): The menu offers a large selection of warming soups and soft tofu stews (Sundubu Jjigae). Options range from Pork Kimchi Stew ($23.99) to Spicy Beef Soup (Yukgaejang) ($27.99) and various soft tofu options (Beef, Seafood, Mushroom, etc.).
- Beverages: A full array of beverages is available, including popular Korean adult beverages such as Soju (Chamisul, Jinro), Makgeolli, Beer (Cass, Terra, Heineken), Cocktails, and Wine, as well as non-alcoholic options like Milkis and Hanra Bong.
For inquiries, reservations, or to place a takeout order, local users can reach Ondam using the following information:
Address: 2450 El Camino Real, Santa Clara, CA 95051, USA
Phone: (669) 242-7824
Ondam stands out in the competitive California dining scene for several key reasons, making it an excellent choice for anyone craving authentic Korean cuisine. First and foremost, the food quality is consistently praised by patrons; every dish is noted for being "absolutely delicious" and "better than other Korean restaurants." The focus on authentic preparation and quality ingredients is a clear highlight.
Beyond the superb taste, the wide and varied menu provides a comprehensive look at Korean cooking, appealing to both seasoned aficionados and those new to the cuisine. The large-format dishes, such as the Jeongol hot pots and the substantial Galbi Jjim, make it an ideal location for groups and family gatherings. The cozy yet lively atmosphere, described as casual and trendy, contributes to a positive overall experience.
Finally, the restaurant offers an array of amenities that enhance the dining experience—from accommodating accessibility needs to offering comfort food, small plates, and a full bar selection, including beer, wine, and hard liquor. Ondam truly is a local gem in Santa Clara, offering a high-value, authentic, and memorable taste of Korea right here in California.
Ondam Menu
Side Order
- Rice $2.36
- Ssam $5.90
- Sot Bap $8.26
Main Dish
- Chicken Platter 온담 치킨 $27.99
Sweet & spicy, soy garlic, and kkanpung
- LA Galbi 갈비 $44.99
- Grilled Flounder 가자미 구이 $22.99
- Stir-Fried Squid 오징어볶음 $37.99
Squid, onion, green onion, carrot, pumpkin, jalapeño and cabbage
- Spam Kimchi Fried Rice 스팸김치볶음밥 $20.99
Kimchi, rice, egg, pea, carrot, and green onion
- Stir-Fried Spicy Pork 제육볶음 $33.99
Pork, onion, green onion, carrot, and cabbage
- Galbi Jjim 갈비찜 $87.99
Galbi Jjim 갈비찜
- Bossam 온담보쌈 $49.99
Pork and radish kimchi
- Bulgogi 불고기 $37.99
Beef, onion, green onion, carrot, shiitake mushroom and cabbage
- Grilled Mackerel 고등어 구이 $22.99
Soup/Stew
- Algoni Soft Tofu 알곤이 $26.99
- Spicy Beef Soup 육개장 $27.99
- Pork Soft Tofu 돼지 $25.99
- Mix Soft Tofu Soup 섞어 $26.99
- Pork Kimchi Stew 돼지고기 김치찌개 $23.99
- Beef Soft Tofu 소고기 $25.99
- Beef Soybean Stew 소고기된장찌개 $25.99
- Mushroom Soft Tofu 버섯 $23.99
- Galbi Tang 갈비탕 $28.99
Beef rib soup with clear noodles, egg, green onion, jujube
- SeolleongTang 설렁탕 $23.99
Beef bone soup with beef brisket and noodles, green onions
- Seafood Soft Tofu 해물 $25.99
Kalguksu
- Jjambbong Kalguksu 해물짬뽕칼국수 $25.99
Noodle, octopus, clams, shrimp, squid, green onion, zucchini, bok choy, mugwort, egg, and seaweed
- Anchovy Kalguksu 멸치 칼국수 $21.99
- Seafood Kalguksu 해물칼국수 $25.99
Noodle, octopus, clams, shrimp, squid, green onion zucchini, bok choy, mugwort, egg, and seaweed
- Clam Kalguksu 조개칼국수 $23.99
Noodle, clams, green onion, onion, zucchini, bok choy mugwort, egg, and seaweed
- Algoni Kalguksu 알곤이칼국수 $25.99
Noodle, pollack roe, fish intestine, onion, green onion zucchini, bok choy, mugwort, egg, and seaweed
Jeongol
- Algoni Jeongol 알고니전골 $57.99
Pollack roe, fish intestines, mushroom, onion, green onion, cabbage, bok choy, napa cabbage, carrot, and clear noodle
- Seafood Jeongol 해물전골 $57.99
Squid, octopus, clams, shrimp, cut crab, mushroom, onion, green onion, cabbage, bok choy, napa cabbage carrot, and clear noodle
- Budae Jjigae 부대찌개 $57.99
Mushroom, onion, cabbage, bok choy, napa cabbage carrot, clear noodle, spam, sausage, beef, pork American cheese, and ramen noodle
- Bulgogi Jeongol 불고기전골 $57.99
Beef, mushroom, onion, green onion, cabbage, bok choy, carrot, napa cabbage, and clear noodle
- Jjambbong Jeongol 해물짬뽕전골 $57.99
Squid, octopus, clams, shrimp, cut crab, mushroom, onion, green onion, cabbage, bok choy, napa cabbage carrot, and clear noodle
Appetizer
- Tofu Salad 두부샐러드 $18.99
Deep fired tofu, lettuce, carrot, red cabbage, spring mix with house sauce
- Rose Tteokbokki 로제 떡볶이 $23.99
- Mandoo 만두 $16.99
- Seafood Pancake 해물파전 $23.99
Squid, shrimp, clams, flour, chives, green onion, and egg
- Japchae 잡채 $19.99
Beef, onion, green pepper, chives, zucchini, carrot, woody mushrooms, and clear noodle
- Kimchi Mandoo 김치만두 $17.99
- Tteokbokki 떡볶이 $20.99
Rice cake (rice), fish cake, seaweed roll, sweet potato quail egg, onion, cabbage, green onion, and carrot
- Abalone Porridge 전복죽 $30.99
Abalone porridge is called the "King of porridge" in Korea. Thinly sliced abalone, innards and soaked rice are boiled in water.
- Kimchi Pancake 김치전 $10.99
Kimchi, flour, red pepper, green onion, and egg
- Mini Cheese Tteok 미니치즈떡 $13.99
Mozzarella rice cake with American cheese
Adult Beverages
- Chamisul Soju Fresh 참이슬 후레쉬 $17.00
- Kook Soon Dang Makgeolli $15.00
- Seoul Night 서울의 밤 $40.00
* by The Han / 25% abv | 375ml This is makgeolli (cloudy rice brew) made with red yeast rice where this brew gets its bright magenta color. It has natural sweetness coming from rice but well balanced with fresh acidity. It has unique flavors of fruits such as strawberry and raspberry with dried rose petals despite it contains only rice, nuruk, and red yeast rice powder.
- Jinro Is Back 진로이즈백 $17.00
- Red Monkey Makgeolli 붉은 원숭이 $40.00
*by Sulseam / 10% abv |375ml This is makgeolli (cloudy rice brew) made with red yeast rice where this brew gets its bright magenta color. It has natural sweetness coming from rice but well balanced with fresh acidity. It has unique flavors of fruits such as strawberry and raspberry with dried rose petals despite it contains only rice, nuruk, and red yeast rice powder.
- Heineken Beer 하이네켄 $10.00
- Chamisul Soju Original 참이슬 오리지널 $17.00
- Saero Soju 새로 $17.00
- Cass Beer 카스 $14.00
- Goldenn Barley Soju 황금보리 $40.00
- Yangchon Chungju 우렁이쌀 $60.00
*by Yangchon Brewery / 14% abv | 500ml Yangchon Brewery has been operating in Nonsan since 1920. The organic rice is grown by utilizing snails. This chungju has golden-amber color with abundant savory notes such as fermented soy, cheese rinds and mushroom. It has touch of natural sweetness that gives round texture.
- Jinro Zero Sugar 진로이즈백제로슈거 $17.00
- Terra Beer 테라 $14.00
Na Beverages
- Milkis 밀키스 $4.00
- Hanra Bong 한라봉 $4.00
- Coke 콜라 $3.50
The cold, refreshing, sparkling classic that America loves.
- Zero Coke 제로콜라 $3.50
A crisp, refreshing taste you know and love with zero calories.
- Sprite 스프라이트 $3.50
The cold, refreshing flavors of lemon and lime, perfectly blended.
Sot Bap
- Steak Sot Bap 스테이크솥밥 $35.99
- Beef Belly Sot Bap 우삼겹솥밥 $30.99
- Abalone Sot Bap 전복솥밥 $35.99
- Eel Sot Bap 장어솥밥 $35.99
- Bulgogi Sot Bap 불고기솥밥 $30.99
- Mushroom Sot Bap 버섯솥밥 $26.99
- Marinated Beef Sot Bap 장조림솥밥 $30.99
Gimbap
- Bulgogi Gimbap 불고기김밥 $14.99
Rice, seaweed, carrot, spinach, pickled radish, and bulgogi
- Ondam Gimbap 온담김밥 $12.99
Rice, seaweed, carrot, burdock root, egg, spinach, crab stick, ham, and pickled radish
- Tuna Mayo Gimbap 참치마요김밥 $14.99
Rice, seaweed, pickled radish, tuna, burdock root, carrot, sesame leaves, and mayonnaise
- Cheese Gimbap 치즈김밥 $13.99
Rice, seaweed, carrot, burdock root, egg, spinach, crab stick, ham, pickled radish, and cheese
- Yubu Gimbap 유부김밥 $11.99
Rice, seaweed, carrot, burdock root, egg, spinach, pickled radish, and yubu
Ondam Details
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Serves local specialty
Popular for
- Lunch
- Dinner
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Comfort food
- Hard liquor
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Trendy
Crowd
- Groups
Planning
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
Parking
- Free parking lot
- Free street parking
- Parking
Ondam Photos










Ondam Location
Ondam
2450 El Camino Real, Santa Clara, CA 95051, USA
Ondam Reviews
interiorkalguksubossamseafood pancakeclamchicken plattergalbi jjimsteamertablettofu soup
★ 5★ 4★ 3★ 2★ 1I had an amazing experience at this Korean restaurant. Every dish we ordered was absolutely delicious — there wasn’t a single miss. The flavors were authentic and well-balanced, and the quality of the ingredients really stood out. On top of that, the service was excellent. The staff were friendly, attentive, and made us feel very welcome from the moment we walked in. I would definitely come back again and highly recommend this place to anyone looking for great Korean food.
July 22 · RyoWe went on a Friday around 6pm. The restaurant was packed, a good sign the food is good.Parking was difficult in the complex probably due to martial arts class on the next door. We ended up parking in the residential street.Everything we ordered tasted great and better than other Korean restaurants we’ve been to.The staff were very nice. We were seated to a table without ipad. A staff took our order manually and we waited for our food for very long and have to follow up several times. Not sure if he forgot to place the order or wrote the wrong table.I will come back for the food but will pick a less crowded time.
August 30 · Joel ChuaBossam was flavorful. 10/10 recommend this.Spicy marinated crab is on the sweeter side but still good.Cold noodles is a good balance to the bossam.Seafood pancake was crispy but I still prefer the one near home.Portions are big and definitely shareable.
June 21 · Shirlene KwanVisited the restaurant for dinner with colleagues for the first time and was pleasantly surprised. Noticed the majority of the diners are non-Koreans, which is rare for any Korean restaurant, at least based on my personal experiences. The menu options are well thought out - something for everyone even if they are unfamiliar with K-food. Really liked how they served makgeolli, Korean unrefined rice wine in a traditional ceramic wares. Enjoyed their bossam and the various side dishes. Will return for more soon.
August 17 · Saveana ShimYour experience is largely depending on why you came here.If you are here for business, the place is pretty loud and hard to hear clearly.If you are here to date or special occasions, the interior is beautiful and thoughtful decorations.If you are here for good food or experience, turn back and find another place.The restaurant has some confusing business decisions, you are greeted with servers and they hand you a fancy hard covered menu with some pictures, and then the server disappeared.You order on the tablet where not everything matches the hard copy menu.Our waiter only came to our table twice, once to serve the food, once after we asked for check. No during the meal check ups, no water refills, of course no side dish refills. So if you want to be undisturbed during your important conversation, this is a good choice.Why not just let people pay on the ordering tablet? Is it so people still need to tip?
September 05 · stevenson holt
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