sweetgreen Introduce
Welcome to Sweetgreen, a popular fast-casual concept that has established itself as a leading source for delicious and health-conscious 'meal takeaway' in California, particularly in the vibrant Santa Clara area. This location is not just a standard takeout restaurant; it is a destination committed to the core mission of “building healthier communities by connecting people to real food.” Sweetgreen’s ethos centers on serving fresh, seasonal, and simple food, preparing many ingredients from scratch daily, and partnering with farmers who share their dedication to quality and sustainability. For busy professionals, families, and health enthusiasts across the Golden State, Sweetgreen offers a convenient and conscientious dining solution that doesn't compromise on flavor or nutritional value.
Sweetgreen aims to rewrite the future of fast food by providing quick, affordable, and high-quality meals. The menu focuses heavily on plant-forward items, including their famous custom salads and warm grain bowls, which are significantly less carbon-intensive than the average American meal. This commitment to both personal and planetary health is a major part of the brand’s appeal to the modern, health-aware California consumer. Whether you are seeking vegan options, vegetarian options, or high-protein meals, you will find a variety of offerings crafted with care and integrity.
The Sweetgreen location in Santa Clara is conveniently situated at 2532 Augustine Dr, Santa Clara, CA 95054, USA, placing it within a bustling commercial hub that is easily accessible to local residents and those working in the Silicon Valley region. Its positioning ensures plentiful parking, making it simple to stop in for a quick pickup, which is a major advantage for those on a tight schedule. The restaurant's design and ambiance are crafted to be welcoming, providing a clean and organized environment for both quick counter service and relaxed dine-in experiences.
The local community’s ease of access is further enhanced by the proximity to major roads and local attractions, making it an ideal spot for lunch during the workday or a nutritious dinner after running errands. Customers have noted the ample parking and the general cleanliness of the location, ensuring a smooth experience from arrival to meal retrieval. The inclusion of multiple kiosks for ordering is a nod to efficiency, minimizing wait times and streamlining the process of getting your fresh meal to go.
The Sweetgreen experience extends beyond just a simple transaction, offering a range of services designed for maximum customer convenience and satisfaction.
- Takeout Service: Fast and efficient counter service for quick pickup of custom-made salads, bowls, and plates.
- Delivery Service: Offering full delivery, including a no-contact delivery option, allowing customers to enjoy fresh meals at home or the office.
- Dine-in Option: Comfortable seating is available for those who prefer to enjoy their meal in the restaurant’s inviting space.
- Catering: Providing fresh, customized meal options for groups, meetings, and events.
- Counter Service: The primary service model, ensuring fast and personalized meal preparation.
Sweetgreen is dedicated to creating an inclusive and user-friendly experience, marked by a number of standout features that make it a favorite 'meal takeaway' spot in the region.
- Extensive Menu Variety: Featuring a wide selection of signature bowls and salads, such as the popular Harvest Bowl (with roasted chicken, sweet potatoes, and apples), the protein-packed Kale Caesar, the flavorful Guacamole Greens, and the vegan Shroomami (with roasted tofu and portobello mix).
- Commitment to Freshness and Health: Offering a menu rich in organic dishes, with clear labeling for vegan and vegetarian options, and an overall emphasis on unprocessed, seasonal ingredients.
- Digital Ordering Efficiency: The use of multiple in-store kiosks, alongside mobile and web ordering, significantly speeds up the pickup process.
- Family and Pet-Friendly Amenities: The location is considered family-friendly, offering a kids’ menu. They also welcome dogs outside for customers enjoying the patio area.
- Inclusivity and Comfort: Creating a welcoming atmosphere that is LGBTQ+ friendly and considered a transgender safespace, paired with practical amenities like restrooms and Wi-Fi for all patrons.
- Flexible Payment Methods: Accepting all major credit cards, debit cards, and NFC mobile payments for seamless transactions.
To connect with the Sweetgreen Santa Clara location directly for orders, questions, or catering inquiries, please use the following contact details:
Address: 2532 Augustine Dr, Santa Clara, CA 95054, USA
Phone: (650) 649-6434
Mobile Phone: +1 650-649-6434
For California residents prioritizing health, quality, and convenience, Sweetgreen in Santa Clara is a choice worth making. The restaurant’s foundation is built on sourcing transparently, ensuring that ingredients are "real" and often locally sourced to ensure maximum freshness. This emphasis on organic and locally-minded procurement directly supports the local agricultural community while providing customers with a product they can trust. Many customers repeatedly choose Sweetgreen for its array of customizable, nutrient-dense meals like the beloved Harvest Bowl or the satisfying Crispy Rice Bowl.
While the general customer sentiment is highly positive—with many being "Sweetgreen lovers" who enjoy the freshness of the salads and bowls—feedback does occasionally highlight opportunities for improvement, particularly regarding portion consistency and staff attention to detail, especially for items like the kids' meals. However, the overall quality of the main menu items, such as the well-made Tamari Chicken Salad praised for its fresh kale, cherry tomatoes, and apples, remains a significant draw. The commitment to a diverse and healthy menu, which includes high-protein plates like the Caramelized Garlic Steak and Hot Honey Chicken, alongside numerous vegan and vegetarian staples, ensures there is a fulfilling option for nearly every dietary preference.
Ultimately, choosing Sweetgreen means opting for a meal takeaway service that is fast, transparent, and aligned with modern wellness goals. It's a place where convenience meets culinary conscience, providing a reliable source for clean eating in the heart of the Golden State. For quick, healthy, and flavorful food in Santa Clara, Sweetgreen remains a top-tier option.
sweetgreen Details
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Offerings
- Organic dishes
- Vegan options
- Vegetarian options
Dining options
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Restroom
- Wi-Fi
- Wi-Fi
Crowd
- Family-friendly
- LGBTQ+ friendly
- Transgender safespace
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- Kids' menu
Pets
- Dogs allowed outside
sweetgreen Photos










sweetgreen Location
sweetgreen
2532 Augustine Dr, Santa Clara, CA 95054, USA
sweetgreen Reviews
saladbowlpricemachineparmautomatedkioskbread crumbschicken pestogoat cheese
★ 5★ 4★ 3★ 2★ 1I’m actually a Sweetgreen lover — I really enjoy their fresh salads and usually have a great experience here.However, today I ordered a kid’s meal for my child, and I was honestly very disappointed with the portion and quality.The chips were tiny broken pieces, the apple slices were so few I could count them, and the tofu portion was very small — even for a kid’s meal priced at $8. Everything looked like leftovers instead of freshly prepared food.I mentioned this to the staff lead (I believe her name was Lulu), but she responded lazily and brushed it off, saying, “That’s how the machine makes it — it’s the kid’s portion.” When I asked if she really thought this portion was fair for the price, she didn’t seem to care or take any action to check.I’m not someone who complains easily, and I truly like Sweetgreen, but this experience was disappointing. I hope the store can take customer feedback more seriously and make sure even the kid’s meal reflects the same freshness and care that Sweetgreen is known for.My total order was over $45, including my main meal, the kid’s meal, and a cold bread. The picture shows exactly what I received for my kid — that’s what I saw when I opened it.
October 10 · Chloe ZhaiYeah.... don't get the fries. Let's stick to the bowls and salads at Sweetgreen. This location is clean and has many kiosks to order from. Parking is plentiful.I got the Tamari Chicken Salad, which had fresh kale, cherry tomatoes, and apples! It was well-made, especially with the KBBQ glaze. Chicken was okay and under-seasoned... but otherwise, a decent salad! Very filling.
August 11 · Alisa B.Probably the best sweetgreen I’ve been to. The restaurant is well organized and has a good amount of self service tablets to order quickly. The pickup area is well identified and easy to spot and has a lot of nice indoor and outdoor seating.The food was made quickly and perfectly. Was delicious and all veggies felt fresh and crisp. They have a lot of amazing sauces and I try something differently every time.But the best part was the service. The guy at the register (around 12:30 on 6/19) was super friendly. His positive energy and vibe was super appreciated. He explained how to get points and use the app and ensured everyone was good while ordering. The service made this experience amazing and I’ll def be back! So happy this is finally open!!
June 19 · David BradshawWhen I went to this Sweetgreen, I had chosen it just because it was close by. I hadn't realized that it was unique in that it was mostly automated.I ordered my normal Harvest Bowl on a kiosk, and noticed their giant conveyor belt salad machine kick in to gear. I was a bit worried that it was going to turn out sub par, but luckily I was wrong. If I hadn't seen it for myself, I would have assumed it was made by a person, like any other salad bowl from Sweetgreen.The inside of the restaurant was nice, and the small crew was friendly when handing off my order. The salad was even more thoroughly mixed than some of the salads I've gotten at other Sweetgreen locations. My only complaint is that there were clumps of goat cheese that wasn't mixed well. That said, I've VERY rarely had a person do a better job in that regard, unfortunately.TLDR: Salad vending machine robot things can make good salads.
August 24 · Eddy GIf you build a custom bowl, it’s actually a great value. Here’s what I do during these lean times - I get chicken from Costco, cook it myself add it to the bowl. Build a bowl filled with veggies. Pick a good sauce. Mix it together and one bowl for $12-13 can be my meal prep for two to three meals.
September 07 · Jack Lau
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