Sushi Maru

- 262 Jackson St, San Jose, CA 95112

To Go Menu - Drink (Non-Alcoholic)

Carbonated Soft Drink

To Go Menu - Entree

Beef teriyaki entree served with rice, miso soup, and salad.

Chicken karate entree served with rice, miso soup, and salad.

Saba shio entree served with rice, miso soup, and salad.

Vegetable tempura entree served with rice, miso soup, and salad.

Tempura entree served with rice, miso soup, and salad.

Chicken teriyaki entree served with rice, miso soup, and rice.

Salmon Shio entree served with rice, miso soup, and salad.

Salmon teriyaki entree served with rice, miso soup, and salad.

Pork cutlet entree served with rice, miso soup, and salad.

To Go Menu - Appetizer Party Tray

Salmon Kama, Chicken Karaage, Grilled Squid Skewer (4pc) , Fried Gyoza (6pc), Fried Calamari, Fried Baby Shrimp, Geso Kushi Yaki, Potato Croquette (4pc), Ebi Fry (4pc), Edamame.

Ebi Fry (2pc), Potato Croquette (2pc), Geso Kushi (2pc), Fried Baby Shrimp (2pc), Fried Calamari, Fried Gyoza (6pc), Grilled Squid Skewer (2pc), Chicken Karaage, Edamame.

To Go Menu - Appetizers

Assorted shredded veggie tempura

Guluten free

Salmon collar

Fried oyster

Fried baby octopus

Fried shrimp

Fried eggplant with miso marinade spread

Fried chicken

Fried soft shell crab with ponzu sauce

Blue Fin Tuna Kama

2 skewers.

2pc Shrimp & 5pc Vegetable

Fried Spanish Mackerel

Grilled squid tentacles

Miso-marinated salmon

Grilled Marinated(miso sauce) Salmon.

Yellowtail collar

Whole grilled squid

To Go Menu - Kid's Bento

Chicken Teriyaki, Fried Gyoza, Edamame, French Fries, Rice.

Ebi fry, karaage, fried gyoza, French fries, edamame, rice.

To Go Menu - Salad

Salt-pickled vegetables

Cucumber and seaweed with vinegar sauce

Shrimp, octopus, squid, clams in vinegar sauce

Soy sauce spinach salad

Miso-based dressing

Sesame Dressing

Deep fried chicken skin, daikon radish, Onion, Japanese citrus sauce

Ponzu dressing

To Go Menu - Sushi

Tuna, Salmon, Hamachi over sushi rice. Served with miso soup.

8 piece Nigiri (toro, hamachi, marinated salmon, white meat fish, red shrimp, shellfish and ikura) with Negitoro roll (Minced fatty tuna roll). Served with miso soup.

8pc Tuna Over Sushi Rice. Served with miso soup.

8 piece Nigiri (tuna, salmon, hamachi, shrimp, white meat fish and unagi) with California roll. Served with miso soup.

Salmon and ikura over rice.

Bowl of rice topped with sashimi. Served with miso soup.

Chopped fatty tuna with green onions served over rice.

Bowl of rice topped with sashimi. Served with miso soup.

2pc Akami, 3pc Toro & Chu Toro

To Go Menu - Sashimi

Chopped Spanish Mackerel with ginger, green onions, sesame, daikon sprout.

Albacore with Shredded Daikon Radish, white onion, Green Onion, Kaiware sprouts, ginger, spicy Grated Daiko Radish, Grated Garlic, Ponzu Sauce.

Akami (2pc), Toro and Chu Toro (3pc).

2pc Salmon, 2pc Tuna, 1pc Yellowtail

3pc Fatty Tuna, 3pc Amberjack, 3pc Red Snapper, 3pc Chef's choice

3 pc Tuna, 3pc Salmon, 2pc Yellowtail, 2pc Chef's choice, seaweed salad, grilled salmon (bone-in). Served with miso soup and rice.

3pc Salmon, 3pc Tuna, 2pc Yellowtail

To Go Menu - Miso Soup

Clam miso soup

Shrimp head miso soup

White fish miso soup

Tofu and wakame

To Go Menu - Udon

Wheat flour noodles in a dashi-based broth with chicken

Wheat flour noodles in a cold, dashi-based broth

Wheat flour noodles in a dashi-based broth with tempura

Wheat flour noodles in a dashi-based broth

Wheat flour noodles in a dashi-based broth with a shredded veggie tempura

wheat flour noodles in a dashi-based broth with tempura and egg

Wheat flour noodles in a dashi-based broth with beef and onion

Wheat flour noodles in a cold, dashi-based broth with tempura

Wheat flour noodles in a dashi-based broth

To Go Menu - Soba

buckwheat noodles in a dashi-based broth

buckwheat noodles in a dashi-based broth with shredded veggie tempura

buckwheat noodles in a dashi-based broth with chicken

buckwheat noodles in a dashi-based broth wih beef and onion

buckwheat noodles in a cold, dashi-based broth with tempura

buckwheat noodles in a dashi-based broth with tempura

buckwheat noodles in a cold, dashi-based broth

To Go Menu - Side Sauce & Dressing

Salad Oil, Mayonnaise, Sesame, Vinegar, Sugar, Pepper, Mustard, Soy sauce, Miso, Bonito broth.

For Ramen ,Soup etc...

Roughly Cut Wasabi

To Go Menu - Sushi A La Carte

Spanish mackerel (2pc)

Yellowtail (2pc)

Octopus (2pc)

Halibut (2pc)

Seared salmon with sauce (2pc)

Medium Fatty Tuna

Shrimp (2pc)

Sweet shrimp (2pc)

Salmon (2pc)

Capelin roe (2pc)

2pc

Scallop (2pc)

Inari (Fried Tofu) Crab Salad inside, Masago, Green Onion on top.

Salmon egg (2pc)

Striped jack, 2 pieces.

Fried tofu cake (2pc)

Tuna (2pc)

Albacore (2pc)

Freshwater eel (2pc)

Amberjack (2pc)

Turban shell

Japanese yam (2pc)

Surf clam

Sea snail sushi (2pc)

Fatty Tuna (2pc)

Red snapper (2pc)

Mackerel (2pc)

Squid (2pc)

Seasoned w/ Kelp Seabream (2pc)

Egg (2pc)

To Go Menu - Combination Bento

Choice of entrees, served with rice, soup and salad.

Choice of entrees served with rice, soup and salad.

To Go Menu - Party Tray (Sushi & Roll)

9pc California Roll 28pc Nigiri (Tuna, Hamachi, Salmon, Kanpachi, White Tuna, Hirame, Ebi), 24pc Small Roll (Tekka, Kappa), 12pc Rolls ( Spicy Tuna Roll,Shrimp Tempura Roll) 8pc Dragon roll.

15pc California roll, 12pc Rainbow roll, 12pc Dragon roll, 12pc Lion King roll, 18pc Rolls (Spicy Tuna, Philly, Shrimp Tempura), 12pc Deep Fried California roll.

Including Sushi Maru popular sushi items

Chef's Choice (10 Kinds)

32pc Nigiri (Tuna, Hamachi, Salmon, Kanpachi, White Tuna, Hirame, Ebi, Unagi), 12pc Rainbow roll, 8pc Dragon roll, 24pc Small Roll (Tekka, Salmon, Kappa, Oshiko), 4pc Futomaki.

6pc California roll, 8pc Rainbow roll, 8pc Dragon roll, 8pc Lion King, 9pc Rolls (Spicy Tuna, Philly, Shrimp Tempura roll)

Tuna, Hamachi, Salmon, Shiro Maguro, Ebi, Unagi, Tamago, Ikura, Masago, Crab salad, Avocado, Cucumber. Sushi rice, Seaweed (20pc).

To Go Menu - Roll

Unagi roll topped with avocado. Drizzled with unagi sauce. (4pc)

Roll made with crab salad and shrimp tempura (3pc)

Roll with lobster salad, cucumber, green leaves inside. (3pc)

Unagi and cucumber roll (3pc)

Roll made with deep fried shrimp, mayo, green leaves, and onions inside. Covered with arare (rice cracker). (4pc)

Roll made with cream cheese, salmon, and avocado (3pc)

Shrimp Tempura roll topped with tilapia. (4pc)

Salmon roll (6pc)

Roll with natto (Japanese fermented beans) (6pc)

Roll with pickled daikon. (6pc)

Roll made with salmon skin, green onion, yamagobou (Japanese burdock root), and shiso leaf (3pc)

Roll with yellowtail and green onions inside. (6pc)

Fatty tuna roll (6pc)

Shrimp Tempura roll topped with tuna, tempura flakes, and green onion. Drizzled with spicy mayo. (4pc)

California roll topped with seared salmon, green onion and sesame. Drizzled with spicy mayo. (4pc)

Shiitake mushroom roll (6pc)

California roll topped with tilapia (4pc)

Tuna roll (6pc)

Tuna drizzled with spicy sauce (3pc)

California roll with topped with tuna, salmon and halibut. (4pc)

Fat roll with tamago (egg), spinach, kanpyo (simmered gourd), shitake mushroom, yamagobou (Japanese burdock root), oboro (fish powder) (2pc)

Roll made with plum, Japanese yam, shiso leaf, and sesame (6pc).

Cucumber roll (6pc)

Roll made with soft shell crab (4pc)

Crab salad and avocado (3pc)

To Go Menu - Curry

Japanese curry with 2pc potato croquette. Served with miso soup and salad.

Curry with pork cutlet. Served with miso soup and salad.

Japanese curry with 3pc fried shrimp. Served with miso soup and rice.

Japanese curry with fried chicken. Served with miso soup and salad.

Japanese spicy curry. Served with miso soup and salad.

To Go Menu - Donburi

Roasted eel with sauce over rice. Served with miso soup and salad.

Served with miso soup and salad.

Served with miso soup and salad.

Beef and onion simmered over rice. Served with miso soup and salad.

Chicken simmered with eggs over rice. Served with miso soup and salad.

Served with miso soup and salad.

Pork cutlet simmered with eggs over rice. Served with miso soup and salad.

To Go Menu - Daily Lunch Special

Beef Curry w/ Fried Shrimp Lollipop, Fried Salmon Belly Tataki, Tai Miso Soup, Salad.