Mandala Indian Cuisine Introduce
Mandala Indian Cuisine stands as a premier destination for elevated Indian dining in the heart of Saratoga, a jewel in California's Silicon Valley. Far from the typical "hole-in-the-wall" stereotype, Mandala offers a beautifully plated, modern, and elegant culinary experience that blends the rich heritage of authentic Indian flavors with a contemporary touch. The restaurant's philosophy is to deliver a truly memorable experience, ensuring every dish is crafted with passion, authenticity, and strict hygiene practices.
The menu at Mandala is a rich and diverse tapestry, appealing to both seasoned aficionados of Indian food and newcomers exploring the cuisine. It features a comprehensive array of dishes spanning the classics and some unique, regionally inspired creations. Patrons can explore traditional favorites like the creamy BUTTER CHICKEN and the robust CHICKEN TIKKA MASALA, alongside specialty curries such as LAMB ROGAN JOSH and a spicy CHICKEN VINDALOO. The selection extends to premium seafood options, including SALMON COCONUT CURRY and SEA BASS FISH CURRY (CHILEAN), demonstrating a dedication to high-quality ingredients.
A significant highlight of the menu is the "From the Clay Oven" section, showcasing exquisite Tandoori specialties. These include the traditional TANDOORI CHICKEN, tender MALAI CHICKEN TIKKA, and a highly praised, upscale option like the RACK OF LAMB. Reviewers have specifically noted the perfectly cooked meats and the richness of spices in these dishes, confirming the high standard of the kitchen.
Vegetarian and vegan diners will find a broad and creative selection. Beyond staples like Palak Paneer and DAAL MAKHANI, the menu features unique appetizers such as the California-fresh AVOCADO CHAAT and the Indo-Chinese favorite, GOBI Manchurian. The VEGETARIAN BIRYANI and an array of flavorful vegetable curries, like EGGPLANT CURRY and MUSHROOM MATAR MASALA, ensure a fulfilling experience for all dietary preferences. The selection of fresh Tandoori breads, from PLAIN NAAN to the creative PESTO CILANTRO NAAN, are the perfect accompaniment to soak up the rich sauces.
The overall dining ambiance has been repeatedly praised by local patrons. The spacious room, combined with elegant interiors, elevates the meal from a simple dinner to a wonderful, comfortable experience, often described as having a "fancy vibe" without being overly formal. This makes Mandala an ideal spot for family dinners, group gatherings, or even quiet solo dining. Furthermore, the restaurant is known for its "Fast service," ensuring a prompt and efficient meal, even during peak hours, which is a considerable convenience for busy Bay Area diners.
Location and Accessibility
Mandala Indian Cuisine is perfectly situated in a convenient Saratoga location at 14510 Big Basin Wy Suite 3, Saratoga, CA 95070, USA. This placement makes it easily accessible for local residents and visitors exploring the historic Saratoga Village area. While some customers note that parking can require a couple of drive-arounds on busy nights, the restaurant provides both a free parking lot and free street parking options.
The establishment is fully committed to accessibility, ensuring all guests feel welcome. It provides a wheelchair accessible entrance, a dedicated wheelchair accessible parking lot, a wheelchair accessible restroom, and appropriate wheelchair accessible seating within the dining area, making it a comfortable destination for everyone in the California community.
Services Offered
- Dining Options: Comprehensive service including Dine-in, Outdoor seating, Takeout, Delivery, and No-contact delivery.
- Hours of Operation: Offers flexibility for all schedules with service for Lunch, Dinner, and notably, Late-night food until 1 AM.
- Special Programs: Catering services are available for events and large groups in the Bay Area.
- Menu Versatility: Provides extensive options including Vegetarian options, Vegan options, Halal food, Healthy options, Comfort food, and Small plates.
- Beverage Selection: A full Bar onsite offering Alcohol, Beer, Wine, and Coffee. They also offer an “All you can eat” option, likely for the lunch period.
- Customer Convenience: Accepts reservations, provides table service, offers Curbside pickup, and accepts all major payment types (Credit cards, Debit cards, NFC mobile payments).
- Family Accommodations: The environment is Family-friendly and Good for kids, with High chairs available.
Features / Highlights
- Elegant Atmosphere: Features a spacious, elegant, and cozy interior, a refreshing departure from typical casual Indian restaurants, making it ideal for date nights and groups.
- Late-Night Dining: A rare feature in the area, offering quality Indian food until 1:00 AM, perfect for those with demanding or non-traditional schedules.
- Diverse Menu: Exceptional range of both classic and high-end Indian dishes, including specialty Tandoori items like Rack of Lamb and Chilean Sea Bass.
- Dietary Inclusivity: A very strong selection of Vegetarian and Vegan options, including unique dishes like Avocado Chaat, catering to the health-conscious California crowd.
- Fast and Attentive Service: Known for prompt and efficient service, ensuring a smooth and enjoyable dining experience.
- Premium Ingredients: Commitment to using high-quality ingredients, resulting in perfectly cooked meats and rich, well-balanced curries, as noted in customer reviews.
- Full Bar & Amenities: Features a Bar onsite, Wi-Fi access, and accepts reservations, providing all the modern conveniences of a high-end dining establishment.
Contact Information
Address: 14510 Big Basin Wy Suite 3, Saratoga, CA 95070, USA
Phone: (408) 212-0478 or +1 408-212-0478
What is Worth Choosing
For residents across the Bay Area looking for a superior Indian dining experience, Mandala Indian Cuisine is worth choosing for several compelling reasons. It successfully bridges the gap between traditional Indian flavors and a modern, high-quality dining environment. While the price point may be "higher end," the consensus among patrons is that the overall experience—from the elegant interior and attentive service to the beautiful plating and quality of the ingredients—absolutely meets the standard of what they charge. You are not just paying for a meal, but for a premium dining atmosphere and sophisticated culinary execution.
Mandala’s menu offers something for everyone, making it perfect for mixed-preference groups. The exceptional attention paid to vegetarians and vegans is a huge draw in the health-aware California market. Moreover, the rare combination of a classy setting and a late-night service until 1 AM makes it uniquely valuable for those working late or seeking a quality meal outside of standard hours. Whether you are craving the comfort of a BUTTER CHICKEN, the intensity of a HIMALAYAN Goat Curry, or a high-end RACK OF LAMB, Mandala Indian Cuisine provides an elevated and highly convenient experience right in Saratoga, making it a standout choice for discerning diners.
Mandala Indian Cuisine Food & drink
STARTERS
- VEGETABLE SAMOSA $9.95
Crispy patties stuffed with spiced potatoes & peas.
- AVOCADO CHAAT $13.95
California fresh Avocadoes, spiced potatoes, puffed rice.
- Vegetable Pakora $12.50
Cabbage, onion and carrot dipped in chickpea batter and deep fried
- GOBI Manchurian $12.50
Crisped cauliflower, onion, tomato, bell pepper tossed in soy, garlic and cumin.
- Mumbai Paneer Chili $13.95
Cottage cheese, bell papper, onion toasted with soy and chili sauce
- METHI PANEER TIKKA $13.00
Cottage cheese, bell pepper, onion marinated in spices and skewered in a clay oven.
- PAPADUM $5.00
Crisp cracker made with lentil.
- VEG MOMO $13.00
Famous Nepalese style steamed chicken dumpling served with tomato & sesame chutney.
- CHICKEN MOMO $13.00
Famous Nepalese style steamed chicken dumpling served with tomato & sesame chutney.
- MINT CHICKEN TIKKA $13.95
Chicken breast pieces fillet flavored with mint, herbs and spices skewered in a clay oven.
- LAMB AND GOAT CHEESE $13.95
Goat cheese stuffed in ground lamb skewered in a clay oven.
- Prawn Peri Peri $14.00
Tiger shrimp seasoned with hand pound chili, garlic, lime and coconut sauce.
- Chicken Chili $13.95
Battered diced chicken, bell pepper, onion toasted with soy and chili sauce
soup & salad
- VEG LENTIL SOUP $8.00
Yellow lentil, coconut milk, curry leaf, mustard seed.
- CHICKEN LENTIL SOUP $9.00
Yellow lentil, coconut milk, curry leaf, mustard seed.
- GRAPE AND AVACADO SALAD $12.00
Organic baby arugula, beet, cherry tomato, goat cheese with raspberry walnut vinaigrette dressing.
VEGETARIAN CURRY
- Palak paneer $18.50
Watsonville spinach cooked with cottage cheese, garlic and cream.
- VEG KOFTA $18.50
Home made cottage cheese and vegetable dumpling cooked in tomato and cashew sauce.
- ROYAL SHAHI PANEER $18.50
Homemade cottage cheese simmered in special cashew and onion tomato sauce.
- MATAR PANEER $18.00
Cottage cheese, green peas, onion & tomato masala.
- DAAL MAKHANI $18.00
Whole black lentils simmered on low fire with red chili, ginger, garlic, tomatoes and ghee.
- TARKA DAAL $17.00
Combination of yellow and red lentils tempered with garlic, red chilies, turmeric and cumin.
- CHANA MASALA $17.00
Garbanzo beans cooked with onion and tomatoes.
- CAULIFLOUR MASALA $18.00
Organic red skin potatoes, Watsonville cauliflower, onion, tomato, ginger, cilantro.
- EGGPLANT CURRY $18.00
Indian eggplant, roasted peanut, poppy seed, mustard seed, coconut milk and curry leaves.
- MUSHROOM MATAR MASALA $18.00
Button mushroom, cumin, garlic, tomato, onion and blend of spice.
- VEGETARIAN CURRY $18.00
Seasonal mixed vegetable sautéed with curry leaf, mustard seed spices and coconut milk.
- Kadhai Bhindi $18.50
Crispy fresh fried cut okra, onion, tomatoes, lime and mango powder.
BIRYANI
- VEGETARIAN BIRYANI $20.00
Saffron basmati rice, mixed vegetables, mint, fried onions cooked in dum style.
- CHICKEN BIRYANI $22.00
Saffron basmati rice, chicken, mint, fried onions cooked in dum style.
- GOAT or Lamb Biryani $24.00
Saffron basmati rice, lamb, mint, fried onions cooked in dum style.
CHICKEN | LAMB | SEAFOOD | GOAT
- CHICKEN TIKKA MASALA $21.50
Roasted chicken breast, slowly simmered in tomato cream sauce.
- BUTTER CHICKEN $21.00
Shredded tandoori chicken, slowly simmered in tomato cream sauce.
- CHICKEN CURRY $21.00
Boneless chicken cooked with cumin, turmeric, ginger, garlic, onion, tomato and cilantro.
- CHICKEN VINDALOO $21.00
Chicken & Potato cooked with cumin, turmeric, ginger, garlic & spices.
- LAMB ROGAN JOSH $23.00
Stewed Colorado lamb chunks, blend of spices, brown onion & tomatoes.
- LAMB SAAG $23.00
Lamb cooked in spinach with garlic, cumin and a touch of cream.
- LAMB ROGAN VINDALOO $23.00
Lamb cubes cooked with potato & blend of spices.
- SALMON TIKKA MASALA $24.00
Roasted salmon cube, slowly simmered in tomato cream sauce.
- SALMON COCONUT CURRY $24.00
Shrimp/ Salmon cubes cooked in tomato, mustard seeds, garlic, curry leaf, coconut milk and spices
- SHRIMP CURRY $24.00
Kerala style coconut curry tempered with mustard seeds and curry leaves.
- SEA BASS FISH CURRY (CHILEAN) $30.00
Chilean seabass cooked in tomato, mustard seeds, garlic, curry leaf, coconut milk and spices.
- HIMALAYAN Goat Curry $23.50
Bone-in Goat meat, blend of spices, brown onion and tomatoes
FROM THE CLAY OVEN
- TANDOORI CHICKEN $24.00
Chicken-On-Bone in A Traditional Classic Tandoor Marinade skewered in clay oven.
- MALAI CHICKEN TIKKA $24.00
Chicken breast marinated in hung yogurt and home made garam masala skewered in clay oven.
- RACK OF LAMB $33.00
Australian Lamb Rack Marinated in hung yogurt & exotic spices skewered in clay oven
- LAMB SEEKH KABAB $25.00
Ground lamb, ginger, mint, spices skewered in clay oven
- TANDOOR PRAWNS $29.00
Tiger Prawns marinated in yogurt and spices, skewered in clay oven served with chutneys.
- MINT SALMON TIKKA $30.00
Grilled salmon fillet flavored with pesto, herbs and spices skewered in clay oven
- TANDOORI SEA BASS (CHILEAN) $40.00
Lime juice, garlic, cumin marinated in hung yogurt and spices skewered in clay oven served with veg pulao.
- SEAFOOD TRIO PLATTER $39.00
Tiger prawn, salmon, sea bass skewered in clay oven served with veg pulao rice.
- MIX TANDOORI KEBABS PLATTER $39.00
SeekH kebab, salmon, sea bass, tandoori chicken and rack of lamb skewered in clay oven served with veg Pulao.
- MIX TANDOORI VEGETABLES $22.00
Broccoli, red pepper, pineapple, cauliflower marinated in yogurt and pickling spices skewered in clay oven.
- PANEER TIKKA $22.00
Cottage cheese marinated in hung yogurt and spices skewered in clay oven.
ACCOMPANIMENTS & RICE DELICACY
- WHITE BASMATI RICE $2.50
stemmed rice
- VEG PULAO $6.00
Seasoned Basmati rice tossed with mix vegetable.
- COCONUT RICE $6.00
Basmati rice, mustard seeds, coconut milk and curry leaf
- JEERA RICE $6.00
Basmati rice, cumin seed and cilantro
- RAITA $6.00
Yogurt with cucumber, mint & toasted cumin seed
- MIXED PICKLE $3.00
Indian mixed veggie pickle
TANDOORI BAKED BREAD (UNLEAVENED FLOUR BREADS)
- PLAIN NAAN $4.00
- BUTTER NAAN $4.50
- GARLIC NAAN $5.00
- GARLIC NAAN WITH BUTTER $5.50
- PESTO CILANTRO NAAN $6.00
- TANDOORI ROTI $4.50
Whole wheat bread
- AALO KA PARATHA $6.00
Whole wheat bread stuffed with potatoes and peas.
- CHEESE NAAN $6.00
- ONION CHILLI KULCHA $6.00
- BREAD BASKET $15.00
Butter naan, garlic naan and pesto naan
Mandala Indian Cuisine Details
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- All you can eat
- Beer
- Coffee
- Comfort food
- Halal food
- Healthy options
- Late-night food
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Quiet
Crowd
- Family-friendly
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- Good for kids
- High chairs
Parking
- Free parking lot
- Free street parking
- Parking
Mandala Indian Cuisine Photos










Mandala Indian Cuisine Location
Mandala Indian Cuisine
14510 Big Basin Wy Suite 3, Saratoga, CA 95070, USA
Mandala Indian Cuisine Reviews
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★ 5★ 4★ 3★ 2★ 1We went to Mandala for dinner on a Saturday night. Parking isn’t easily available and it took us a couple of drive arounds to find a spot. Once we got to the restaurant, we were promptly seat since wasn’t a huge crowd. The ambiance is good and it didn’t feel like a small hole in the wall restaurant.The service was generally efficient but good. We were a group of 8 and many of appetizers came in pieces of 3s or 6s, but we were advised well to get the right quantities. We were also advised well for the main courses.The food came out quickly. Over all, taste was OK. it wasn’t bad, but it certainly wasn’t great either. Specially for the Bay Area, where you find excellent Indian food almost everywhere, this was average.I would certainly recommend this restaurant if you are in the area and really don’t want to travel much further for a meal, it really isn’t bad. I will definitely try it again in a few months or a year to see if I like the food more.
August 16 · Krishna NarasimhanThis place is great for people looking for fancy vibes and a spacious room for dining. The elegant interior and good service made the experience wonderful.My partner and I got Chicken Korma and Racks of Lamb and the portion was good. Besides the beautiful plating, we were also surprised by the perfectly cooked meats and richness in spices of both dishes.Price is at a higher end but I love how the experience meets the standard of what they charge. Overall, very good restaurant. 👍
August 08 · Vivian LoI had a really great experience in Mandala Indian Cusine. I visited on monday for dinner. The service was very good. The food was also food was good as well. Tandoori chicken and Tandoori prawn were my favorite. The chandelier and lights inside are also so nice adds to the ambiance. Overall a good restaurant.
August 19 · TenzeroMalai kofta, paneer Tikka masala are okay. Chicken was fine too. We like the paneer appetizer
August 07 · Kapil RastogiGreat find after a hike in the hills nearby. Food was truly excellent, especially Gobi Manchurian awed us - a must try, especially for vegetarians. Definitely try at least one starter for their great presentation- I had two starters instead of an entree and did not regret! Service pleasant and attentive without overbearing, decor and atmosphere way above a typical Indian restaurant. Prices reasonable for the area. Highly recommended! Ah, and I could not believe they stay open until 1am!
April 13 · Kasia Klaczynska
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