Erik's DeliCafé Campbell CA: Sandwiches, Soup, and Catering in the South Bay

Erik's DeliCafé Introduce

For decades, Erik's DeliCafé has been a beloved staple in the Northern California dining scene, and the Campbell location on South Bascom Avenue continues this proud tradition. More than just a simple sandwich shop, this establishment combines the freshness of a classic deli with the convenience of a modern takeout restaurant, and the warmth of a local eatery. It is a genuine California original, serving up its famous "Sandwiches with Character," hearty, slow-simmered soups, and crisp, fresh salads that cater perfectly to the quick-paced but quality-conscious lifestyle of South Bay residents.

The Campbell DeliCafé is renowned for a comprehensive menu that goes far beyond the typical deli fare. It is classified as a Sandwich shop, Caterer, Deli, Takeout Restaurant, Restaurant, Salad shop, and Soup restaurant, highlighting its versatility. Key menu items that draw a loyal following include the legendary Pilgrim's Progress sandwich, a long-time favorite featuring turkey and avocado, and the rich, creamy New England Clam Chowder, a celebrated family recipe. Diners consistently praise the freshness of the ingredients, a hallmark of the Erik's commitment to quality since its founding in 1973 in Scotts Valley.

The core of the menu revolves around Sandwiches with Character like the R.E.O. Speedwagon and Dub Club, each crafted with unique flavor profiles, high-quality meats, cheeses, and their proprietary Secret Goo spread. Alongside the sandwiches, guests can dive into a rotating selection of comforting soups under the Soup's On!® banner, which often includes classics like Texas Jailhouse" Chili® and Butternut Squash, and vibrant Groovy Greens such as the Chicken Gorgonzola Salad. Whether you're seeking a quick bite, a wholesome lunch, or a complete catered meal for a group, Erik's DeliCafé is equipped to satisfy.

The atmosphere inside is described as both casual and cozy, making it an excellent spot for solo dining or gathering with family and friends. The building is known for being neat, clean, and well-maintained, with some locations featuring historic photos that connect visitors to the local area's rich past. This unique combination of quality food, fast service, and a welcoming environment solidifies Erik's DeliCafé as a must-visit dining destination in the Campbell area of Silicon Valley.

Location and Accessibility

The Campbell location of Erik's DeliCafé is strategically positioned to serve the greater South Bay community with ease. The full address is: 1777 S Bascom Ave, Campbell, CA 95008, USA. Situated conveniently on South Bascom Avenue, it offers high visibility and straightforward access for those traveling from nearby cities like San Jose, Los Gatos, and Santa Clara.

The establishment prioritizes accessibility for all customers, providing essential features that ensure a comfortable visit:

Wheelchair accessible entrance for easy entry.
Wheelchair accessible parking lot, supplemented by free parking in a dedicated lot and on the street.
Wheelchair accessible restroom and accessible seating areas.

With ample free parking available, both in a dedicated lot and on the street, the stress of finding a spot is eliminated, allowing local patrons to focus on enjoying their meal. This easy accessibility is one reason why the deli is a reliable choice for everyday dining in the area.

Services Offered

Erik's DeliCafé in Campbell offers a flexible range of services to accommodate every dining scenario, from a quick meal on the go to large-scale event catering:

Dine-in: Enjoy your fresh meal in the casual, cozy seating area, which also includes outdoor seating when weather permits.
Takeout/Curbside Pickup: Place your order and pick it up at your convenience, with curbside service for maximum ease.
Delivery/No-contact delivery: Have your favorite sandwiches, soups, and salads delivered right to your home or office.
Catering: A primary service that provides Catering with Character® for events, office lunches, and parties, featuring options like boxed lunches and large salad bowls.
Counter Service: Order efficiently at the counter for fast, friendly service.
Dining Hours: The deli serves both Lunch and Dinner.

Features and Highlights

The success of Erik's DeliCafé rests on a number of unique features and a steadfast commitment to quality and customer experience:

Unique Sandwiches with Character: The menu features proprietary, named sandwiches like Gaucho Grinder, Pilgrim's Progress, and Raging Bull, often enhanced with the exclusive Secret Goo spread and fresh clover sprouts.
Homemade Soups: Offers a daily rotating selection of six scratch-made soups, including family recipes like the New England Clam Chowder and Texas Jailhouse" Chili® under the Soup's On!® concept.
Healthy Options: Provides numerous Vegetarian options, fresh salads, and soups, alongside delicious comfort food favorites and quick bites.
Family-Friendly Amenities: The deli is highly Good for kids, offering a dedicated Kid's Menu (e.g., Annie Ankle Biter), and high chairs, making it a stress-free spot for families.
Desserts and Sweets: Features scratch-made bakery items, including their famous Carrot Cake and a variety of Manifesto Cookies and bars.
Convenient Payment Options: Accepts Credit Cards, Debit Cards, and NFC Mobile Payments (like Apple Pay or Google Pay) for easy transactions.
Atmosphere: Provides a Casual and Cozy dining setting with comfortable Seating and a clean Restroom.
Combos: Popular combo meals like the Square Meal (whole sandwich plus soup or salad) and the Half Sandwich Combo offer excellent value.

Contact Information

For placing orders, catering inquiries, or general information about the Campbell location, please use the following contact details:

Address: 1777 S Bascom Ave, Campbell, CA 95008, USA

Phone: (408) 371-8282

Mobile Phone: +1 408-371-8282

What is Worth Choosing Erik's DeliCafé

For California locals, choosing Erik's DeliCafé in Campbell is an excellent decision rooted in a dedication to fresh ingredients, speed, and a rich, decades-long history. In a region where quality and time are valuable commodities, Erik's delivers a meal that is consistently fresh and fast, making it a perfect fit for a lunch break or a convenient dinner. Real customers consistently note the freshness and quality of their sandwiches, such as the Raging Bull roast beef, and the attentive service from the staff.

The wide-ranging menu ensures repeat visits never become monotonous. The extensive list of named sandwiches, the daily rotation of seven distinct homemade soups, and the availability of large, crisp salads provide a tremendous variety that caters to all tastes, including a substantial selection of vegetarian options. Whether you are craving the comfort of a warm soup and a sandwich combo or a lighter, fresh salad, Erik's has a delicious option ready for you.

Crucially, the deli is also a premier choice for local catering needs, with specialized Box Lunches and Sandwich Trays with Character, simplifying meal planning for office meetings and large group gatherings. By choosing this Campbell location, you are opting for a business that embodies quality, consistency, and a warm, inviting spirit, making it a true local treasure and a superior choice over generic national chains.

Erik's DeliCafé Food & drink

Wrap Party
Chicken Wrangler Wrap $13.69
Grilled chicken breast, hickory smoked bacon, avocado slices, lettuce, tomato, clover sprouts, tangy ranch dressing in a wheat wrap. Served warm with a crisp pickle spear.
Cleopatra Wrap $13.69
Grilled chicken breast, avocado slices, shredded Romaine lettuce, tomatoes and parmesan cheese tossed with croutons and Caesar dressing in a wheat wrap. Served with a crisp pickle spear.
Farmer's Medley Wrap $11.79
Avocado slices, lettuce, tomato, onions, roasted red bell peppers, mushrooms, clover sprouts, pickles, Erik’s sweet hot mustard in a wheat wrap. Served with a crisp pickle spear.
Hail Caesar Wrap $12.19
Grilled chicken breast, shredded Romaine lettuce, and parmesan cheese tossed with croutons and Caesar dressing in a wheat wrap. Served with a crisp pickle spear.

Specials
Baja Kickin' Chicken Club
Chicken breast, bacon, pepper jack, avocado, hot cherry peppers, red bell peppers, onions, tomato, lettuce and jalapeno ranch on a peppered onion roll. Served warm.
California Crunch
Tender turkey breast, pastrami, Monterey Jack cheese, avocado slices, tomato, onions, clover sprouts, Erik’s Secret Goo® on a Dutch crunch roll. Served with a crisp pickle spear.
Gaucho Grinder
Tender seasoned roast beef, creamy mozzarella, crispy fried onions, tomatoes, clover sprouts and Secret Goo, finished with zesty chimichurri sauce on a Dutch crunch roll.

Combos
Square Meal $18.49
Whole sandwich with character with a cup of soup or house salad or deli salad.
Half Sandwich Combo $14.99
Half sandwich with character with a bowl of soup or house salad or deli salad.
Bag Lunch
A whole Sandwich with Character, a bag of chips and a canned soda or bottled water.

Sandwiches
Gaucho Grinder
Tender seasoned roast beef, creamy mozzarella, crispy fried onions, tomatoes, clover sprouts and Secret Goo, finished with zesty chimichurri sauce on a Dutch crunch roll.
Pilgrim's Progress
Tender turkey breast, avocado slices, tomato, onions, clover sprouts, Erik’s Secret Goo® on hearty 9 grain bread. Served with a crisp pickle spear.
R.E.O. Speedwagon
Tender turkey breast, smoked ham, Monterey Jack cheese, tomato, onions, clover sprouts, Erik’s Secret Goo® on sourdough bread. Served with a crisp pickle spear.
Italian Job
Smoked ham, salami, mortadella, provolone cheese, shredded Romaine lettuce, tomato, onions, pepperoncini, Italian dressing, herb red wine vinaigrette, Erik’s Secret Goo® on a French roll. Served warm with a crisp pickle spear.
Chicken Pesto
Grilled chicken breast, Pepper Jack cheese, tomato, onions, clover sprouts, basil pesto on an onion roll. Served warm with a crisp pickle spear.
Dub Club
Tender turkey breast, smoked ham, hickory smoked bacon, cheddar cheese, avocado slices, tomato, onions, clover sprouts, Erik’s Secret Goo® on sourdough bread. Served with a crisp pickle spear.
Cali Clasico
Tender turkey breast, hickory smoked bacon, mozzarella, avocado slices, lettuce, tomato, onions, artichoke pesto aioli on a Dutch crunch roll. Served warm with a crisp pickle spear.
Farmer's Market
Avocado slices, lettuce, tomato, onions, roasted red bell peppers, mushrooms, clover sprouts, pickles, Erik’s sweet hot mustard on hearty 9 grain bread. Served warm with a crisp pickle spear.
Rio Grande Club
Tender turkey breast, hickory smoked bacon, Pepper Jack cheese, avocado slices, lettuce, tomato, Erik’s Secret Goo® on ciabatta. Served warm with a crisp pickle spear.
Del Monte Special
Monterey Jack cheese, avocado slices, tomato, onions, clover sprouts, Erik’s Secret Goo® on hearty 9 grain bread. Served with a crisp pickle spear.
Abbott's Habit
Thinly sliced roast beef, Swiss cheese, mushrooms, Erik’s Secret Goo® on a French roll. Served warm with a crisp pickle spear.
Turkey With Pesto
Tender turkey breast, Monterey Jack cheese, avocado slices, red onions, tomato, clover sprouts, basil pesto on hearty 9 grain bread. Served with a crisp pickle spear.
Ciao Down
Tender turkey breast, traditional salami, Swiss cheese, tomato, onions, hot cherry peppers, clover sprouts, basil pesto on a Dutch crunch roll. Spicy. Served warm with a crisp pickle spear.
Isle Of Capri
Fresh mozzarella, tomato, onions, clover sprouts, basil pesto on sourdough bread. Served with a crisp pickle spear.
Pot Belly
Tender turkey breast, pastrami, provolone cheese, lettuce, tomato, onions, clover sprouts, Erik’s Secret Goo® on sourdough bread. Served warm with a crisp pickle spear.
Chicken Durango
Grilled chicken breast, hickory smoked bacon, avocado slices, lettuce, tomato, clover sprouts, tangy ranch dressing on ciabatta. Served warm with a crisp pickle spear.
Erik's Reuben
Thinly sliced pastrami, Swiss cheese, sauerkraut on marble rye. Served warm with a crisp pickle spear.
Natural High
Monterey Jack cheese, cheddar cheese, avocado slices, tomato, onions, mushrooms, clover sprouts, Erik’s Secret Goo® on a wheat pita. Served warm with a crisp pickle spear.
Raging Bull
Thinly sliced roast beef, Pepper Jack cheese, mild green chiles, onions, Erik’s Secret Goo® on an onion roll. Served warm with a crisp pickle spear.
Sweet Liberty
Tender turkey breast, Swiss cheese, tomato, onions, roasted red bell peppers, clover sprouts, Erik’s sweet hot mustard on hearty 9 grain bread. Served with a crisp pickle spear.
Erik "Berger"
Smoked ham, Monterey Jack cheese, tomato, onions, clover sprouts, Erik’s Secret Goo® on an onion roll. Served with a crisp pickle spear.

Salads
Baja Fiesta Salad $14.69
Chicken, romaine, baja bean salad, cheddar, avocado, red bell pepper, tomato, with jalapeño ranch dressing and tri-color tortilla strips. 280 cal (no dressing). 2oz dressing = 200 cal.
Caesar Salad
Fresh romaine lettuce tossed with parmesan cheese, croutons, and Caesar dressing. 410 cal.
Chicken Gorgonzola Salad $14.69
Chicken, Arcadian lettuce, Gorgonzola, Craisins®, honey maple walnuts, blueberry pomegranate vinaigrette. 550 cal (no dressing). 2oz dressing = 230 cal.
House Salad
Garden salad mix with tomato, cucumber, red bell pepper, clover sprouts, croutons and balsamic vinaigrette. 100 cal (no dressing). 2oz dressing = 110 cal.
Mandarin Tree Salad $14.69
Chicken, romaine, red bell pepper, Mandarin oranges, cucumber, wonton strips, sesame dressing. 280 cal (no dressing). 2oz dressing = 230 cal.

Soup's On!®
Thai Chicken Coconut Curry
Sweet and spicy Thai-style coconut curry soup with chicken, ginger, red and yellow bell peppers, mushrooms, scallions, Kaffir lime and fresh lemongrass.
Butternut Squash
Roasted squash and herbs pureed into creamy richness. Gluten Free. 190 - 900 cal.
Chicken Vegetable Rice
Fresh roasted chicken, brown rice, and potatoes in a savory broth of vegetables and herbs. 80 - 760 cal.
New England Clam Chowder
Rich, creamy New England-style clam chowder made with chopped sea clams, fresh Yukon potatoes, garlic, onions, carrots and celery, then finished with fresh herbs, spices and a hint of cayenne. 200 - 920 cal.
"Texas Jailhouse" Chili®
Hearty chili with chopped red onions and cheddar cheese. Gluten Free. 220 - 940 cal.
Tomato Basil Bisque
Rich tomato and fresh basil flavors. Gluten Free. 140 - 840 cal.
Vegetarian Vegetable
Crisp fresh vegetables in a savory broth. Gluten Free. 40 - 710 cal.

Deli Salads
Macaroni Salad
Semolina wheat noodles gently tossed with carrots, onions, celery and a creamy top-shelf mayonnaise dressing. 670 -1330 cal.
Pasta Salad
Spiral tricolor rotelli egg pasta, artichoke pieces and fresh mushroom slices dressed with our special oil and vinegar marinade. 510-1020 cal.

Kid's Meals
Annie Ankle Biter $7.49
Half of a peanut butter and strawberry preserves sandwich on hearty 9-grain bread. 360 cal.
Charlie Cheesepocket $7.49
Melted Monterey jack and cheddar cheese served in a half wheat pocket. 310 cal.
Tommy Turkey $7.49
Half of a turkey breast sandwich with lettuce and Secret Goo on hearty 9-grain bread. 190 cal.

Sweets
Erik's Carrot Cake $6.49
Our famous carrot cake is made from Grammie’s time-tested family recipe filled with carrots and pineapples, topped with sprinkled walnuts on a lightly sweetened cream cheese frosting. 630 cal.
Sandy's Amazing Chocolate Chunk Manifesto Cookie $3.79
Chunks of sustainable chocolates grown in the Peruvian Andes and pretzel bits in every bite. 390 cal.
Salted Caramel Manifesto Cookie $3.79
Toffee, white chocolate chunks, pretzel bits and sea salt topped with pretzel salt and golden demerara sugar. 350 cal.
Chewy Marshmallow Manifesto Bar $3.79
Homemade mini-marshmallows with gluten-free, crispy rice puffs, brown butter and a hint of sea salt. 250 cal.
Peruvian Chocolate Chip Manifesto Brownie $3.79
Rich, dense chocolate brownie with sustainably-sourced Peruvian chocolate. 350 cal.

Chips & Drinks
Chips $2.49
BBQ, Jalapeno, Potato, Salt & Vinegar, Sun Chips.
Fountain Drinks $2.59
Coke, Diet Coke, Lemonade, Dr. Pepper, Sprite, Unsweetened Iced Tea
Bottled Water $2.59
Canned Sodas $2.59
Coke, Diet Coke or Sprite.
Martinelli's Apple Juice $3.59
Martinelli's Sparkling Apple Juice $3.59
Sarsaparilla $3.59
Yebra Mate $5.19
Organic. Enlighten Mint or Revel Berry.

Utensils & Straws
Fork $0.00
Knife $0.00
Spoon $0.00
Straw $0.00

Erik's DeliCafé Details

Service options
Outdoor seating
Curbside pickup
No-contact delivery
Delivery
Takeout
Dine-in

Popular for
Lunch
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Coffee
Comfort food
Quick bite
Vegetarian options

Dining options
Lunch
Dinner
Catering
Counter service
Dessert
Seating
Table service

Amenities
Restroom

Atmosphere
Casual
Cozy

Crowd
Family-friendly
Groups

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs
Kids' menu

Parking
Free parking lot
Free street parking
Parking

Erik's DeliCafé Photos

Erik's DeliCafé Location

Erik's DeliCafé

California Santa Clara County Campbell Pruneyard / Dry Creek South Bascom Avenue

1777 S Bascom Ave, Campbell, CA 95008, USA

Erik's DeliCafé Reviews

An average rating of ★4.4 from 327 user reviews.

souplunchpriceatmospherehealthypicklespestocarrot cakemallfeel

★ 5★ 4★ 3★ 2★ 1

I stopped to eat here to burn some times while awaiting an appointment. I was not disappointed. I had the raging bull roast beef. Everything about my sandwich was very good. It was warm, as described on the menu, and tasted very fresh.The two men behind the counter were very attentive to me and the steady stream of customers that strolled in.The building is neat and clean and well-maintained. I enjoyed the historic photos placed on the hallway wall.I stopped here for my first stop, and I will return if I am ever in the area again.
May 28 · Toby Clearwater
Awesome no-nonsense sandwiches for a fair price. They arrive super quickly too!
June 08 · Bijan Shahriari
Our first visit here was awesome. Service was beyond amazing. Super welcoming and friendly. I asked for a different cheese on one of the salads and even though the cook had accidentally made it while she was ringing us up with the wrong cheese, he remade it for me, happily. I didn't feel like a burden for requesting the change... which is not the case at many places. The food was well worth the price. The kids sandwiches came with orange slices which was a nice touch. This will be a new regular spot for us.
August 27 · Heather Larson
They offer interesting and unique sandwiches and soups. I tried the chicken pesto with some beef stew. This is now one of my favorite sandwich shops, bravo to the team behind this establishment.
January 30 · Mohamed Ben-Ghaly
Great sandwich spot! The service was fast and efficient, perfect for a quick lunch. The ingredients were super fresh, and you can really taste the quality in every bite. The place was also very clean and well-kept, which made the whole experience even better. A go-to for a tasty, no-fuss meal!
April 09 · Brooklyn Smith