Centonove Introduce
Centonove, located in the charming heart of downtown Los Gatos, California, offers an authentic and engaging Italian culinary experience that seamlessly blends traditional flavors with a modern, trendy atmosphere. This highly-regarded establishment is more than just a restaurant; it’s a dedicated Italian kitchen, a specialist pizza destination, and a welcoming wine bar all in one. Highlighting a passion for bringing the food, wine, and culture of Italy to Silicon Valley, Centonove has established itself as a premier gathering place for friends, family, and solo diners across the Bay Area.
The menu is a celebration of Italian cuisine, with a strong focus on fresh, high-quality ingredients and regional specialties. Patrons rave about the homemade pasta dishes, particularly the fan-favorite Fiocchi Di Pera (pasta pockets filled with pear and Asiago in a Gorgonzola cream sauce), the classic Tagliatelle Bolognese, and the decadent Cavatelli E Formaggio Al Tartufo. As a pizza restaurant, their wood-fired creations are equally celebrated, with the Margarita Centonove and the spicy Calabria pizza being top choices. Furthermore, Centonove proudly identifies as a women-owned business, bringing a spirit of integrity and community to its operations and ensuring every guest is treated with warmth and joy. Whether you're craving comforting pasta, a gourmet pizza, or a light seasonal salad, Centonove promises an exceptional dining journey.
Centonove is ideally situated at 109 W Main St, Los Gatos, CA 95030, USA. This prime location in downtown Los Gatos makes it a convenient and attractive spot for both local residents and visitors to the Santa Clara County area. Being on a central street, it's easily accessible while still offering a cozy and inviting ambiance.
The restaurant places a high priority on accommodating all guests, featuring comprehensive accessibility and parking options:
- Parking: Guests benefit from both free street parking and a free parking lot nearby, which is a major convenience for dining in a popular downtown area.
- Full Accessibility: The premises are fully equipped to welcome every patron, providing a wheelchair accessible entrance, parking lot, restroom, and seating.
- Outdoor Seating: Offers attractive outdoor seating, which is perfect for enjoying the California weather and is also noted as being accommodating for dogs outside.
- Restrooms: The facility includes both a standard restroom and a gender-neutral restroom, highlighting the business's commitment to inclusivity.
Centonove provides a full range of dining and hospitality services designed to cater to modern consumer demands in the California region:
- Dining Experience: Serves Lunch, Dinner, and Dessert with full Table service, available for Dine-in, Takeout, and Delivery, including a convenient Kerbside pickup option.
- Reservations: Accepts reservations, with dinner reservations being recommended, especially during peak times, due to the restaurant’s high popularity.
- Beverage Program: Functions as a premier Wine bar with a “Great wine list.” It also offers a full selection of Alcohol, Beer, Hard liquor, and is praised for its “Great cocktails.” Coffee service is also available.
- Happy Hour: Features dedicated Happy hour drinks and Happy hour food, making it an excellent destination for early evening socializing.
- Menu Flexibility: The menu includes a variety of offerings such as Comfort food, Healthy options, Small plates (Antipasti), and specific options like Vegetarian options, with a reputation for accommodating requests like gluten-free pasta.
- Family Focus: Categorized as Family-friendly and “Good for kids,” the restaurant provides High chairs and a dedicated Kids’ menu, featuring simplified classic dishes like Pizza Cheese and Tagiatelle Al Burro.
- Payment Options: Accepts multiple forms of payment, including Credit cards, Debit cards, and NFC mobile payments, for customer convenience.
Centonove’s key highlights distinguish it as a top-tier Italian dining destination in the Los Gatos area:
- Women-Owned Business: Proudly identifies as a women-owned business, contributing a distinct, welcoming, and high-integrity atmosphere to the local dining scene.
- Celebrated Signature Dishes: The pasta menu is famous, especially for the unique and popular Fiocchi Di Pera and the classic, slow-cooked Tagliatelle Bolognese.
- Outstanding Beverage Program: Recognized for having a “Great wine list” and “Great cocktails,” complementing the high-quality Italian cuisine perfectly.
- Top-Tier Desserts: Patrons consistently call out the “Great dessert” offerings, with the Tiramisù and the Panna Cotta being notable favorites for a perfect finish to the meal.
- Appealing Atmosphere: The ambiance is described as Casual, Cozy, and Trendy, making it suitable for various occasions, from an impromptu date night to a gathering for Groups.
- Quality Appetizers and Pizza: Beyond main courses, the Antipasti menu, featuring items like the seasonal Beet Carpaccio Con Burrata, and the gourmet pizza selection (including the Pizza Con La Pera) showcase a commitment to diverse and authentic Italian flavors.
- Allergy Accommodation: Highly praised by customers for the staff's caution and ability to accommodate food allergies and offer excellent gluten-free pasta and pizza options.
For California residents looking to make a reservation or inquire about the current menu and specials, please use the following contact details:
- Address: 109 W Main St, Los Gatos, CA 95030, USA
- Phone: (408) 384-4007
For anyone in the California region seeking an exceptional and authentic Italian dining experience, Centonove in Los Gatos is a top-tier choice for numerous compelling reasons. Firstly, its commitment to genuine Italian cooking—from the classic, well-executed Bolognese to the innovative and highly addictive Fiocchi Di Pera—ensures a memorable meal every time. The fresh, handmade approach to their pasta and the quality of their wood-fired pizzas, like the classic Margarita Centonove, set them apart from standard Italian fare.
Beyond the food, the overall experience is what truly resonates with local users. The cozy, friendly, and trendy atmosphere makes it a perfect destination for both an intimate date night and a lively group gathering. The fact that Centonove is a women-owned business adds a layer of community and heart to the service, which customers consistently describe as excellent, warm, and attentive. The staff’s willingness to go the extra mile, especially in accommodating dietary needs like gluten allergies, demonstrates a dedication to customer care that is hard to find.
Finally, its multifaceted identity as a full-service Italian restaurant, a specialist pizzeria, and a celebrated wine bar with great cocktails means it can satisfy any craving or occasion. Centonove offers the full package: exceptional food quality, an inviting atmosphere, a dedicated service team, and comprehensive accessibility in the beautiful backdrop of downtown Los Gatos. It is highly worth choosing for an experience that truly transports you to the warmth and flavor of Italy, right here in the Bay Area.
Centonove Food & drink
Primi
- House Ravioli $27.00
House made ravioli filled with spinach and ricotta tossed in a garlic, lemon and fresh herbs butter sauce.
- Tagliatelle Bolognese $28.00
Fresh tagliatelle pasta, ragú of Llano Seco pork and Bassian Farm beef, topped with Parmigiano Reggiano.
- Fusilli Al Arrabbiata $25.00
Fresh fusilli pasta in our spicy San Marzano tomato marinara, with garlic, parsley, and chili flakes. Topped with Pecorino Romano.
- Cavatelli Stracchino E Salsiccia $28.00
Fresh cavatelli pasta tossed with crumbled Italian sausage, creamy stracciatella, black pepper, white wine and garlic. Pasta type may change from time to time.
- Cavatelli E Formaggio Al Tartufo $28.00
Cavatelli pasta in a creamy garlic cheese sauce topped with Italian summer truffles.
- Gnocchi $25.00
Fresh spinach gnocchi, leeks and crispy prosciutto in a Parmigiano Reggiano cream sauce. (can be made vegetarian)
- Vongole E Gamberi $33.00
Fresh made squid ink spaghetti with clams, shrimp, garlic and chili flakes in a white wine butter sauce with lemon.
- Spaghetti Alla Carbonara $28.00
Crispy guanciale, traditional pecorino cheese and egg, topped with black pepper and shaved Parmigiano Reggiano.
- Fiocchi Di Pera $27.00
Pasta pockets filled with pear and asiago in a gorgonzola cream sauce.
Bambini
- Pizza Cheese $20.00
Traditional cheese pizza.
- Tagiatelle Al Burro $16.00
Tagliatelle tossed in butter, topped with Parmigiano Reggiano.
- Spaghetti E Olio $16.00
Spaghetti served with extra virgin olive oil and topped with Parmigiano Reggiano.
- Pizza Pepperoni $20.00
Traditional pepperoni pizza.
- Casarecce Al Pomodoro $16.00
Casarecce pasta in our classic San Marzano tomato sauce.
Dolce
- Tiramisù (Copy) $13.00
Our in-house recipe, Italian lady fingers, espresso, mascarpone, cocoa powder.
- Panna Cotta $14.00
Traditional smooth and creamy vanilla bean panna cotta, topped with a mixed berry compote.
- Coppa Tre Cioccolato $16.00
Three velvety smooth layers of dark, milk and white chocolate creams with a layer of hazelnut crunch.
- Tiramisù $13.00
Our in-house recipe, Italian lady fingers, espresso, mascarpone, cocoa powder.
Pizza
- Zucchine Gialle $25.00
Fresh yellow zucchini, creme fraiche and goat cheese, topped with toasted walnuts, arugula and a drizzle of chili oil.
- Parma $26.00
Mozzarella, prosciutto di Parma, arugula, Parmigiano Reggiano.
- Pizza Con La Pera $24.00
braised radicchio, caramelized onion, smoked mozzarella, cashews and Bartlett pear
- Pesto Genovese $25.00
Fresh basil pesto sauce and mozzarella, topped with a combination of San Marzano and heirloom cherry tomatoes.
- Calabria $25.00
Spicy calabrese sausage (Llano Seco Farm), Moma's Lil peppers and mozzarella with our classic San Marzano tomato sauce
- Bambini Cheese Pizza (Copy) $20.00
Traditional cheese pizza with fresh mozzarella, house made San Marzano marinara sauce and parmesan.
- Salsiccia E Prosciutto $28.00
Mild Italian sausage (Llano Seco Farm), crispy prosciutto, mozzarella with our classic San Marzano tomato sauce
- Margarita Centonove $21.00
Imported mozzarella di bufala, our house made San Marzano tomato sauce, fresh basil and Seka Hills olive oil.
- Pizza Con La Pera (Copy) $25.00
braised radicchio, caramelized onion, smoked mozzarella, cashews and Bartlett pear
- Bambini Cheese Pizza $19.00
Traditional cheese pizza with fresh mozzarella, house made San Marzano marinara sauce and parmesan.
- Funghi $26.00
Trio of wild mushrooms, roasted garlic, smoked mozzarella & porcini oil.
- Bambini Pepperoni Pizza $19.00
Traditional pepperoni pizza with fresh mozzarella and house made San Marzano marinara sauce.
Secondi
- Piccata Di Pollo $31.00
Chicken breast filet served in a lemon caper white wine sauce with roasted potatoes and baby carrots (seasonal vegetables).
- Ora King Salmone $35.00
Fresh Ora King Salmone pan seared in brown butter with artichoke caper relish, served with risotto and seasonal vegetables.
- Black Sea Bass $38.00
Pan roasted black seabass filet with farro, green garlic, lemon emulsion and baby cauliflower.
Beverages
- Sanpellegrino - Pomegranate & Orange $4.00
Classic Flavored Sanpellegrino. (11.15oz/330ml)
- Italian Sparkling Water (750ml) $6.95
Offering a rotation of Italian import sparkling waters.
- Sanpellegrino - Lemon $4.00
Classic Flavored Sanpellegrino. (11.15oz/330ml)
Antipasti
- Scampi $22.00
Butterflied jumbo prawns, prepared with mild chili and our signature fresh pesto
- Oven Roasted Marinated Olives $10.00
Assortment of imported Italian olives with orange zest, lemon, fennel and olive oil. Roasted in our wood burning pizza oven.
- Loaf, Ciabatta Bread $12.00
Our famous classic Italian soft Ciabatta, served with a side of Seka Hills olive oil and balsamic. Full Loaf.
- Brushetta Alla Romana $17.00
Wood fire oven toasted crostini, topped with creamy burrata, fresh chopped Roma tomatoes, basil, garlic, with a drizzle of Seka Hills extra virgin olive oil and balsamic reduction.
- Polpette $11.00
Llano Seco pork and Bassian Farm beef meatballs with San Marzano tomato base marinara, topped with mozzarella.
- Antipasto Platter $23.00
Selection of specialty Italian meats and cheeses, olives and peppers served with house made crostini
- Half Loaf, Ciabatta Bread $8.00
Our famous classic Italian soft Ciabatta, served with a side of Seka Hills olive oil and balsamic. Half loaf.
- Insalata Misticanza (Seasonal Salad) $16.00
Artisan lettuce, pear, pecan, dried cranberries, goat cheese with lemon vinaigrette.
- Zuppa Bowl (Seasonal) $12.00
Our house made seasonal soup (bowl). Please call for current selection.
- Insalata Caprese Salad $17.00
Classic Italian insalata caprese. Heirloom tomatoes, pesto, imported burrata, balsamic reduction
- Insalata Caesar $16.00
Crisp romaine, toasted panko, shaved Parmesan Reggiano with traditional Caesar dressing served on the side (add Chicken, Prawns or Salmon).
- Zuppa Cup (Seasonal) $8.00
Our house made seasonal soup (cup). Please call for current selection.
- Zuppetta Di Vongole $22.00
Clams, shallot, white wine, parsley, lemon butter sauce, croutons.
- Beet Carpaccio Con Burrata $19.00
Oven roasted beets, thinly sliced, chilled and served with hand-made imported burrata, microgreens, topped with a lite balsamic reduction.
Centonove Details
From the business
- Identifies as women-owned
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Highlights
- Great cocktails
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Small plates
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Gender-neutral restroom
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Family-friendly
- Groups
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Parking
Pets
- Dogs allowed outside
Centonove Photos










Centonove Location
Centonove
109 W Main St, Los Gatos, CA 95030, USA
Centonove Reviews
spinachgluten freepearfood and winewine listwild boarbeetpolentacheckbottle of wine
★ 5★ 4★ 3★ 2★ 1Pictured here: summer appetizer of grilled peaches and burrata with a honey🍯 drizzle.If you haven't tried Centonove yet, you are missing out! Now that you know, I may never be able to get a table there - it will be so crowded. 😂 The food is outstanding and service is always on pointMy favorite dish is the Fiocchi di Pera. 😘
July 20 · Christa Perez BaileyShelly provided excellent service. She welcomed us immediately and gave a lovely recommendation for red wine. She was cautious with my gluten allergy, even with desert, and the GF pasta was the best one had at a restaurant! Food was delicious, restaurant had a nice ambience, and perfect for an impromptu date night in LG. We definitely will be back and hope to see Shelly and her warm personality again!
October 16 · Emily ChanCentonove has become a really special place for my wife and me. We’ve celebrated some of our most important moments here—our wedding rehearsal dinner, our anniversary dinners, and many other special occasions. Every time, the food has been outstanding and the atmosphere has made the night feel memorable.The staff always goes out of their way to make us feel welcome, and the service is just as impressive as the menu. It’s the kind of restaurant where you can count on both a great meal and a great experience, which is why we keep coming back. Centonove will always be our go-to for celebrating life’s milestones.
September 23 · The3DProsI about love this place. I came in my with my 3 year old daughter last night and we shared a pizza and ice cream. The pizza was incredible, the best in Los Gatos in my opinion. They had a watermelon strawberry, arugula, salad special which we got; perfect summer salad. My daughter got the caramel ice cream and she loved it. The overall experience was top tier, highly recommend.
August 12 · Dexter HartWe have been here a few times. Fantastic food and great service too. We have tried their bruschetta, pesto pizza, pizza pera, fungi pizza so far. All have been excellent. They have great quality burrata and bread.
December 08 · Shruthi Sheshadri
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