Three Flames Introduce
For decades, Three Flames Restaurant has stood as a genuine Silicon Valley tradition, offering a unique blend of classic American cuisine, premium steaks, and fresh seafood right in the heart of San Jose, California. This establishment is more than just a place to eat; it serves as a multifaceted venue, operating successfully as an American Restaurant, a dedicated Steak House, a specialized Seafood Restaurant, and one of the region’s most accommodating Banquet Halls.
The culinary philosophy at Three Flames centers on providing substantial, high-quality, and familiar favorites, often categorized as comforting and traditional American fare. Patrons appreciate the generous portions and the well-seasoned dishes, which maintain a consistent standard of excellence, as noted by long-term customers. The atmosphere strikes a perfect balance, described as both casual and cozy, making it an inviting setting for all occasions, from an intimate dinner to a large celebration.
The menu is designed to satisfy every palate, from dedicated meat-lovers and seafood enthusiasts to those simply seeking a classic burger or a hearty bowl of pasta. As a local specialty server, Three Flames prides itself on delivering exceptional flavor across its extensive offerings. The commitment to quality extends to their beverage program, which includes an acclaimed Great beer selection, Great cocktails, and a Great wine list, ensuring the perfect pairing for any meal.
The dining experience is versatile, catering to the busy lives of California users. Whether you're stopping by for Lunch, a sophisticated Dinner, or a weekend Brunch, the restaurant is equipped to serve you. It is particularly Popular for both lunch and dinner, and is a comfortable spot for Solo dining as well as large Groups.
Three Flames is conveniently located at 1547 Meridian Ave, San Jose, CA 95125, USA. Situated on a major thoroughfare, the restaurant is highly accessible for locals throughout the San Jose area and those traveling from surrounding Silicon Valley communities. The Meridian Avenue location offers ease of access, a critical factor for busy California diners.
The venue is exceptionally well-equipped to ensure a comfortable visit for all guests, demonstrating a strong commitment to accessibility:
- Wheelchair accessible entrance ensures smooth entry for everyone.
- Wheelchair accessible parking lot provides convenient, dedicated spaces right outside the establishment.
- Wheelchair accessible restroom facilities are available.
- Wheelchair accessible seating options ensure comfortable dining within the main areas.
For all visitors, the availability of both a Free parking lot and Free street parking eliminates the common stress of finding a spot, allowing patrons to focus entirely on enjoying their dining experience.
The wide array of services offered by Three Flames goes beyond simple dining, establishing it as a full-service hospitality partner in San Jose. Their flexibility is tailored to meet the needs of modern patrons, whether for a spontaneous meal or a meticulously planned event.
Core services include:
- Dine-in: Enjoy full Table service in the cozy, well-appointed atmosphere.
- Takeout: Conveniently order your favorite steaks, seafood, or pastas to enjoy at home.
- Delivery: Have the extensive menu delivered directly to your location, perfect for busy evenings.
- Catering: Offering professional services for off-site events, backed by years of culinary experience.
- Reservations: The restaurant Accepts reservations, and it is highly recommended to book ahead for Brunch reservations and Dinner reservations to secure your seating, particularly for groups.
- Dedicated Event Spaces: As a recognized Banquet Hall, the venue offers Private dining room options for smaller gatherings, as well as a large space for major functions.
Transaction ease is also a priority, with the ability to pay using Credit cards, Debit cards, and NFC mobile payments.
Three Flames truly shines with its comprehensive menu, which covers every corner of classic American and Continental cuisine. The kitchen excels in multiple categories, distinguishing it as a premier destination for several food types.
Key culinary features and menu highlights include:
- Exceptional Steaks: The menu is a steak lover’s dream, featuring premium cuts like the N.Y Pepper Steak, the flavorful Ribeye Steak, the Filet Mignon, and the signature Three Flames Special Steak. Unique options such as the Gilroy Steak and New Zealand Rack Of Lamb offer compelling alternatives.
- Fresh Seafood: A strong commitment to the sea is evident with dishes like Broiled Salmon, Prawn Scampi, and Scallops. Appetizers like Crab Cocktail, Prawn Cocktail, and Crab Cakes also showcase their seafood expertise.
- Pasta Classics: A delicious array of Italian-American comfort food, including Fettuccine Alfredo, Ravioli Bolognese, and the flavorful Santa Cruz Linguini.
- Appetizers and Starters: Begin your meal with popular choices like Fried Calamari, Beer-Battered Artichokes, or the diverse Triple Skewers (prawn, steak, and chicken).
- Specialty Sandwiches and Burgers: Perfect for a satisfying lunch, featuring options like the Monte Cristo, French Dip Sandwich, the House Special Burger, and the classic Club Sandwich.
- Full Beverage Program: Featuring a Bar onsite that provides Alcohol, Hard liquor, Beer, Cocktails, and Wine. This is enhanced by dedicated Happy hour drinks and Happy hour food specials.
- Dessert: Noteworthy for a Great dessert selection, providing the perfect sweet ending to any meal.
- Family-Friendly Offerings: The restaurant welcomes younger diners with High chairs and a dedicated Kids' menu.
To plan your visit, make a reservation, or inquire about booking the banquet facilities, please use the following contact details:
- Address: 1547 Meridian Ave, San Jose, CA 95125, USA
- Phone (Landline): (408) 269-3133
- Phone (Mobile): +1 408-269-3133
Whether you are calling to confirm a dinner booking or to discuss a large group event, the staff is available to assist with your needs. The long-standing presence of Three Flames in the community means they are easily reachable and reliably responsive.
For California locals and visitors in the San Jose area, Three Flames offers a standout choice for several compelling reasons. It’s a genuine fusion of dining experiences—a top-tier steakhouse, a refined seafood spot, and a cozy American restaurant—all under one roof. The quality is reinforced by customer feedback, which praises the friendly and accommodating wait staff and food that is generally well-prepared, such as steaks cooked exactly as requested.
The sheer scale and capability of the establishment are also a major draw. Its well-regarded Banquet hall is perfect for life’s big moments, capable of seating a large group in a comfortable setting, making it a reliable choice for weddings, corporate training, or family reunions. The inclusion of amenities like Breakfast and Brunch options further cements its status as a full-service, all-day dining destination.
Finally, choosing Three Flames means supporting a business with a long history in Silicon Valley that consistently offers great value and convenience, from its free parking and high accessibility to its excellent selection of beverages, including its celebrated cocktails and wine list. If you are looking for an all-encompassing, reliable, and high-quality American dining experience in San Jose, from a quick Deluxe Burger at lunch to an evening of N.Y Pepper Steak and fine wine, Three Flames on Meridian Ave is a choice that consistently delivers.
Three Flames Food & drink
Pasta
- Fettuccine Alfredo $20.00
A rich Parmesan cream sauce, tossed with fettuccine pasta.
- Ravioli Bolognese $21.00
In our housemade tomato-herb meat sauce.
- Tomato-Pesto Mostaccioli $21.00
Penne pasta with chicken breast, spinach, garlic, and feta, in a creamy sun-dried tomato pesto.
- Tortellini Alfredo $20.00
A rich Parmesan cream sauce, tossed with tortellini pasta.
- Santa Cruz Linguini $24.00
Salmon, shrimp, tilapia and scallops sautéed in a light seafood broth and chardonnay sauce reduction, tossed with linguini pasta.
- Spaghetti Bolognese $21.00
In our housemade tomato-herb meat sauce.
- Angel Hair Pomodori $19.00
Sautéed fresh tomatoes, basil, garlic, and black olives in olive oil and light tomato-herb sauce, tossed with delicate angel hair pasta.
Entrées
- Chardonnay Chicken $23.00
Boneless chicken breast with sautéed mushrooms and herbs in a lemon-butter & chardonnay wine reduction.
- Beef Kebob $21.00
Red wine & herb marinated tender cubes of steak, charbroiled with bell peppers & onions.
- Three Flames Special Steak $25.00
Tri-tip steak topped with sautéed mushrooms.
- Honey-Fried Chicken $18.00
Four piece chicken breast, wing, leg and thigh dipped in honey batter and deep-fried crispy brown.
- Apple-Maple Pork Chops $21.00
Two char-grilled pork chops with caramelized apples in a cinnamon maple glaze.
- Lemon-Oregano Chicken $22.00
Boneless breast marinated in lemon, herbs, and olive oil, then char-broiled and drizzled with lemon-oregano aioli.
- Protein Plate $19.00
Ground sirloin topped with grilled onions, sweet bell pepper & mushrooms. Served with side of cottage cheese.
Starters
- Fried Calamari $19.00
Light and crisp calamari dusted with parmesan cheese. Served with cocktail and tartar sauce.
- Prawn Cocktail (5) $19.00
Chilled prawns served with side of cocktail and tartar sauce.
- Crab Cocktail $26.00
- Escargot $18.00
Classic continental favorite - the finest quality French escargot with garlic and parsley in a melted clarified butter.
- Crab Cakes $20.00
Two large golden brown cakes of dungeness and snow crab, served with sweet and spicy remoulade.
- Beer-Battered Artichokes $17.00
Crispy beer-battered artichoke hearts served with lemon tarragon dip.
- Bay Shrimp Cocktail $19.00
Chilled bay shrimp served with side of cocktail and tartar sauce.
- Triple Skewers $21.00
Three delicious grilled skewers of prawn, steak, and chicken, with lemon-oregano vinaigrette.
Soup & Salad
- Crab Louie $33.00
A bed of mixed greens topped with crab, with cucumber, sweet bell pepper, tomato and boiled egg. Served with a side of Thousand island dressing.
- Shrimp Louie $26.00
A bed of mixed greens topped with bay shrimp, with cucumber, sweet bell pepper, tomato and boiled egg. Served with a side of Thousand island dressing.
- Soup Of The Day $8.00
Cup of soup
- Three Scoop Salad $19.00
Scoop of chicken salad, tuna salad and cottage cheese, with a boiled egg and side of fresh fruit.
- Lettuce Wedge $14.00
A wedge of crisp iceberg lettuce topped with crumbled blue cheese, bacon, purple onion, and dressing.
- Soup & Salad $19.00
A bowl of soup of the day & house salad
- Chicken Caesar Salad $21.00
Grilled chicken breast on top of crisp romaine, tossed with caesar dressing, croutons and Parmesan cheese.
- Blackened Chicken Salad $21.00
Spice-blackened chicken breast on mixed greens with tomato, boiled egg, green onions and crumbled blue cheese. Tossed with balsamic vinaigrette.
Chicken
- Chardonnay Chicken $27.00
Boneless chicken breast with sautéed mushrooms and herbs in a lemon-butter and chardonnay wine reduction.
- Chicken Marsala $27.00
Tender chicken breast sautéed in a marsala wine reduction with shallots, garlic, and mushrooms.
- Lemon Chicken Milanese $26.00
Lightly breaded chicken cutlet pan fried with lemon, garlic, and parsley.
- Lemon-Oregano Chicken $26.00
Boneless breast marinated in lemon, herbs an olive oil, then charbroiled, and drizzled with lemon-oregano vinaigrette.
Seafood
- Flames Fish Grill $31.00
Chargrilled tilapia, fresh salmon, and prawns, topped with orange-basil butter.
- Prawn Scampi $29.00
Gulf prawns sautéed in lemon, butter, garlic, mushrooms, and white wine.
- Scallops $27.00
Grilled scallops brushed with a fresh lemon-oregano aioli.
- Broiled Salmon $31.00
Fresh filet, topped with oregano-butter.
- Calamari Dore $27.00
Calamari steak dipped in a light egg batter and pan fried, served with fresh lemon and tartar sauce.
- Fried Prawns $26.00
Served with fresh lemon, cocktail, and tartar sauce.
Salads
- Lettuce Wedge $16.00
Wedge of crisp iceberg lettuce topped with crumbled bleu cheese, bacon, and red onion with dressing.
- Chicken Caesar $26.00
Grilled chicken breast on top of crisp romaine, tossed with creamy caesar dressing, croutons, and parmesan cheese.
- Chicken-Walnut Salad $27.00
Grilled chicken breast with cranberries, crumbled bleu cheese, and toasted sugared walnuts. Dressed with our homemade balsamic vinaigrette.
- Soup And Salad $20.00
Bowl of soup of the day with our house salad.
- Steakhouse Chef Salad $29.00
Fresh greens topped with tender steak, crumbled bacon, gorgonzola, diced tomatoes, and boiled egg. With dressing.
Seafood
- Pacific Grill $26.00
Skewer of grilled salmon, shrimp, tilapia, sweet bell peppers and onions. Served over rice and topped in a lemon-oregano vinaigrette.
- Calamari Dore $22.00
Dipped in a light egg wash and pan fried golden. Served with fresh lemon and tater sauce.
- Salmon $27.00
Fresh filet of salmon, grilled and topped with lemon-butter dill sauce.
- Tilapia $22.00
Filet of tilapia, topped with cilantro and diced tomato in a chardonnay wine sauce.
- Fried Prawns $22.00
Served with fresh lemon, cocktail and tartar sauce.
- Lemon Sole $25.00
Lightly floured and pan fried, topped with a lemon-butter white wine sauce.
Specialty Sandwiches
- Monte Cristo $21.00
Gourmet sandwich of layered ham, turkey & Swiss cheese, dipped in a light egg batter and fried golden crisp.
- French Dip Sandwich $21.00
Slow roasted hand carved beef served on a warm French roll with side of Au jus.
- Tri-Tip Sandwich $20.00
Charbroiled sliced tri-tip on a French roll, with grilled onions, tomato, and provolone cheese.
Steaks
- N.Y Pepper Steak $38.00
14 oz. chargrilled New York steak, smothered in a rich sauce of black peppercorn, chives, and crumbled bacon.
- Three Flames Special Steak $30.00
12 oz. Chargrilled tri-tip steak topped with sautéed mushrooms.
- Veal & Lemon Capers $26.00
Tender veal sautéed with lemon, butter, and capers in a white wine reduction.
- Filet Mignon $33.00
The finest tender choice beef.
- New Zealand Rack Of Lamb $45.00
Rubbed with special herbs and spices, then roasted and brushed with demi-glaze.
- New York Steak $34.00
14 oz. flavorful, classic New York.
- Gilroy Steak $38.00
14 oz. juicy rib-eye charbroiled and topped with green onion, roasted garlic cloves and sautéed mushrooms.
- Ribeye Steak $35.00
14 oz. Charbroiled rib-eye
Burgers
- Deluxe Burger $18.00
1/2 lb. fresh ground burger on a toasted bun.
- House Special Burger $19.00
Juicy beef burger topped with grilled onions and jack cheese, on grilled sourdough.
- Mushroom Burger $19.00
All beef burger topped with sautéed mushrooms.
- Blue Flame Burger $19.00
Fresh ground burger topped with sautéed mushrooms, bacon bits and crumbled blue cheese.
- Patty Melt $19.00
Beef patty with melted jack cheese and grilled onions on grilled rye bread.
Sandwiches
- Half Sandwich & Cup Of Soup $19.00
1/2 sandwich chicken salad, tuna salad or turkey and a cup of soup.
- Classic BLT $18.00
Hickory-smoked bacon, lettuce and tomato on your choice of toasted bread.
- California Turkey Sandwich $19.00
Oven-roasted turkey, avocado, lettuce, tomato and red onion on a sliced sourdough.
- Hot Roast Beef Sandwich $20.00
Open faced hot roast beef sandwich with mashed potato and brown gravy.
- Hot Turkey Sandwich $20.00
Open faced hot turkey sandwich with mashed potatoes and brown gravy.
- Club Sandwich $19.00
Turkey, bacon, lettuce, and tomato on you choice of toasted bread.
Pastas
- Ravioli Bolognese $27.00
With our house-made tomato-herb meat sauce.
- Fettuccine Alfredo $25.00
Your choice of bay shrimp or grilled chicken tossed in fettuccine and parmesan cream sauce.
- Tomato-Pesto Mostaccioli $26.00
Penne pasta with chicken breast, spinach, garlic, and feta, in creamy sun dried tomato pesto.
- Tortellini Alfredo $25.00
Chicken stuffed tortellini tossed in a rich parmesan cream sauce.
- Angel Hair Pomodoro $25.00
Sautéed fresh tomatoes, basil, garlic, and black olives in olive oil and tomato herb sauce, tossed with delicate angel hair pasta.
- Spaghetti Bolognese $27.00
In our housemade tomato-herb meat sauce.
- Sicilian Seafood Pasta $31.00
Prawns, scallops, and calamari sauteed with lemon and butter, tossed with linguine in a tomato pesto sauce.
Three Flames Details
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great dessert
- Great wine list
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Private dining room
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- Groups
Planning
- Brunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Parking
Three Flames Photos










Three Flames Location
Three Flames
1547 Meridian Ave, San Jose, CA 95125, USA
Three Flames Reviews
steakpartybanquetdancingprime ribroomschoolmeetingbuffetcrowd
★ 5★ 4★ 3★ 2★ 1The food was well seasoned, steaks cooked as requested, portion sizes were appropriate, but the veggies were cold. There was a large party in the back, so it took almost an hour for our food to come out. The wait staff was friendly and accommodating.
January 12 · Carrissa LorenzOne of my vendors does training down at this restaurant regularly and they usually utilize their dinner menu for us the food and the staffer always exceptional. If you are large group check out their banquet room it's seats a lot of people and it's comfortable
June 23 · Kevin CasillasNot a really good experience. We made a reservation on phone but when we arrived, they asked us to wait for 40 more minutes, and then waited for long time until we got our food served. I ordered my steak medium rare but looked like they made it medium well. The steak was dry, tough and tasteless.
February 16 · Thuy TranWe found this place on a whim. We were looking for some comfort food, and boy did we find the right place. The menu was extensive. From seafood, to steaks, sandwiches, hot plates, burgers, pretty much every category you can think of. We settled with the open faced hot roast beef sandwich with mash and gravy, and the French dipped sandwich with french fries. The hot roast beef came with an array of yummy veggies such as cauliflower and broccoli. I was not a fan of the gravy however, not rich enough or beefy enough, but it worked okay with the sandwich. The roast beef was amazing. The French dip came with the most wonderful French fries. They were crispy on the outside and very creamy on the inside. Next time we are getting the basket of fries, they were that good. The ranch dressing for dipping was exceptional. Oscar our server went out of his way to help us, he was generous with his time and kindness, even making my daughter his recipe for ginger ale. All in all worth a visit or two or three.
May 09 · Stephanie WingFriends invited me to the Three Flames lounge on a Saturday night. What I didn't know was there was an unposted 2 drink minimum. So after I ordered some food with water and ordered a second water the server started giving me problems.Then when I ordered a third water, that was where she became ridiculous. She started complaining to the bartender and then she's complaining to my friends instead of telling ME there was a 2 drink minimum (even though I ordered FOOD!) It was NOT stated on the website! It was NOT stated anywhere that I could see and server did NOT EVER tell ME one single time.I could have bought a couple of waters or a couple of sodas or whatever but she never told me about the UN-stated, UN-posted, two drink minimum.I mean do I look like a child you can't talk directly to me. Do my friends look like my keepers? The whole thing was VERY INSULTING!And what's the big deal if I order food instead of drinks anyway???But understand it was her nasty attitude over this that was ridiculous!!!I mean to be treated like dirt because I want water after I paid for food???Oh yeah plus when she took my order she came up BEHIND me and asked me what I wanted. I didn't even know she was talking to me at first. THAT WAS STRANGE!!!
August 15 · Star Quest
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