HL Peninsula Restaurant - Milpitas Introduce
Welcome to the heart of the Bay Area, where the search for truly authentic and high-quality Chinese cuisine often leads to one exceptional destination: HL Peninsula Restaurant in Milpitas, California. For those of us located in the Golden State, this establishment represents a pinnacle of traditional Cantonese cooking, meticulously prepared and served in an elegant and inviting setting. Whether you are seeking a casual weekend Dim Sum brunch, a sophisticated dinner featuring exquisite seafood, or a venue for a special gathering, HL Peninsula offers a delightful culinary journey.
This Cantonese restaurant has quickly become a local favorite, renowned not just for the breadth of its menu—spanning delicate Steamer options, satisfying Roaster dishes, and high-end Dinner Specials—but also for its commitment to a superior dining experience. Locals have praised the large, open seating area, the beautiful decor, and the consistently attentive service. It is recognized as a place popular for both invigorating lunches and memorable dinners, making it a flexible and reliable choice for any occasion in the Silicon Valley region.
The culinary philosophy here centers on the fresh, subtle, and complex flavors that define classic Cantonese cuisine. From the careful selection of ingredients for dishes like the Steamed Fish Fillet With Chili to the precise preparation of staples such as the Shrimp Dumpling (Half-Island Shrimp King), every item reflects a deep respect for tradition and a commitment to quality that resonates with discerning California diners. The extensive menu is designed to satisfy every palate, offering everything from comforting classics to spectacular, chef-driven creations.
Finding an accessible and convenient dining spot in the busy California landscape is paramount, and HL Peninsula Restaurant excels in this regard. The restaurant is perfectly situated at 136 Ranch Dr, Milpitas, CA 95035, USA, placing it within easy reach for residents and visitors throughout the South Bay and Silicon Valley area. Accessibility is a key focus, ensuring a comfortable experience for all patrons. The establishment features a wheelchair accessible entrance, making arrival seamless. Furthermore, the dining experience is made convenient with a wheelchair accessible parking lot, wheelchair accessible seating arrangements within the dining area, and a dedicated wheelchair accessible restroom.
For those driving, which is the preferred mode of transport for many California residents, the availability of ample parking is a significant benefit. Patrons can utilize the free parking lot directly associated with the premises, as well as the convenience of free street parking nearby. This attention to accessibility and location convenience helps reinforce HL Peninsula’s status as a top local choice, removing the common stress points associated with dining out in a bustling urban environment.
The team here is dedicated to making every interaction effortless, whether you choose to dine in or enjoy their offerings at home. They have adapted to modern convenience while maintaining high standards of quality.
Services offered include:
- Full Dine-in service with seating options.
- Takeout for convenient collection.
- Delivery, including No-contact delivery options.
- Table service for both lunch and dinner.
- Brunch service, highly recommended for Dim Sum.
- Accepts reservations for all dining periods (Brunch, Lunch, and Dinner reservations are all recommended).
- Offerings include Alcohol, Beer, and Wine to complement the meal.
- Payment flexibility: Accepts Credit cards, Debit cards, and NFC mobile payments.
- Private dining room availability for special events or gatherings.
The dining experience at HL Peninsula Restaurant is defined by specific features and highlights that set it apart from other local Chinese dining options. The atmosphere is described as both casual and trendy, making it suitable for groups of friends, family outings, and sophisticated business lunches alike. High chairs are available, making it a good choice for families with children. The cuisine proudly serves local Cantonese specialties, which is a major draw for those seeking authenticity.
Highlights of the establishment include:
- Authentic Cantonese Cuisine: Specializing in Cantonese dishes, a regional favorite known for fresh ingredients and subtle flavor profiles.
- Extensive Dim Sum Menu: Featuring an array of options from the traditional Shrimp Dumpling (Half-Island Shrimp King) and Pork & Crab Roe Siu Mai to unique items like the Crispy Wild Rice Noodle Rolls With Shrimp and the playful Piggy Creamy Custard Bao.
- Exquisite Seafood Focus: The menu includes high-end delicacies such as Sautéed Lobster Spicy Peninsula Style (with Peanut), Steamed Giant Clam With Garlic, and the multi-course Lingcod (With Bone): Two Course: Chow Fun & Congee, appealing to seafood connoisseurs.
- Premium Roaster Selection: Includes the highly acclaimed Crispy Roasted Squab, Roasted Duck (Half), and the Chef Special Blackened Bbq Pork.
- Specialty Dinner Dishes: Offers substantial plates like Lamb Stew (Ancient Method Bamboo Shoot Lamb Belly Pot), Beef Brisket & Daikon In Bouillon, and the spectacular Crab & Chicken Clay Pot.
- Atmosphere and Amenities: A trendy, elegant space with a full Restroom facility, suitable for accommodating groups and local regulars.
- Exceptional Service: Noted by patrons for fast service and a highly attentive, friendly staff.
For convenience in planning your visit or inquiry, here is the essential contact information:
Address: 136 Ranch Dr, Milpitas, CA 95035, USA
Phone: (408) 262-3988
So, why is HL Peninsula Restaurant worth choosing over other options in the competitive California dining scene? The primary draw is the unwavering quality and authenticity of the food. It is more than just a restaurant; it is a cultural dining experience rooted in genuine Cantonese tradition. The menu's depth, from comfort food to luxurious specialties, ensures that it caters to diverse preferences and budgets.
For Dim Sum lovers, the morning and lunch offerings are a compelling reason to visit. The meticulous preparation of items like the Beef & Bamboo Shoot Rice Noodle Rolls and the Steamed Fish Balls With Cilantro demonstrates a level of skill often hard to find. The customer experience, consistently described as welcoming and seamless, transforms a simple meal into a delightful event. One customer mentioned that they “really enjoyed the experience” with “excellent food” and a “very attentive” server who provided “great advice on what to have.”
For dinner, the seafood and meat specialties are truly spectacular. Dishes like the Ginger & Scallion Fillet Beef In Honey Pepper Sauce and the Sauteed Scallops W/Tender Green &Yellow Chive In XO Sauce offer rich, complex flavors perfect for an evening out. The availability of small plates and the comfort food options ensures there is something for everyone in your party, from the adventurous diner to those seeking familiar tastes. The overall ambiance—elegant decor and a clean, trendy setting—combined with the accessibility features and dedicated parking, solidify its reputation. In Milpitas, California, HL Peninsula Restaurant stands as a must-visit destination for anyone looking for the best in authentic, high-quality Cantonese dining.
HL Peninsula Restaurant - Milpitas Menu
Exquisite Seafood / 珍味海鲜
- Steamed Fish Fillet With Chili / 雪菜剁椒蒸斑件 $20.80
- Pan-Seared Shrimp With Supreme Soy Sauce / 鼓油皇虾噜 $12.50
- Steamed Giant Clam With Garlic / 蒜蓉蒸贵妃蚌 $15.13
- Lingcod (With Bone): Two Course: Chow Fun & Congee / 游水大斑两食:炒河、滚粥 $55.20
- Steamed Fish Head In Pepper Sauce / 黄椒酱蒸鱼骨腩 $12.50
- Sautéed Lobster Spicy Peninsula Style (With Peanut) / 半岛风味焗龙虾(辣) $52.90
Rice Noodles Rolls / 肠粉 - Dim Sum / 点心
- BBQ Pork Rice Noodle Rolls / 翡翠叉烧肠 $11.33
- Crispy Wild Rice Noodle Rolls With Shrimp / 紫米脆皮虾肠 $11.33
- Plain Rice Noodle Rolls / 原味米浆斋肠 $9.03
- Shrimp Rice Noodle Rolls / 鲜虾肠粉 $11.33
- Beef & Bamboo Shoot Rice Noodle Rolls / 脆笋牛肉肠 $11.33
- Cilantro Rice Noodle Rolls / 芫茜布拉肠 $9.03
Steamer / 蒸点 - Dim Sum / 点心
- Chicken Feet With Black Bean Sauce / 好味酱蒸凤爪 $7.88
- Broiled Sticky Rice With Miso Wasabi Paste / 日和酱烤糯米鸡 $10.20
- Steamed Fish Balls With Cilantro / 香茜蒸鲮鱼球 $9.03
- Pork Spareribs In Black Bean Sauce / 豆豉香蒜蒸排骨 $7.88
- Steamed Sponge Cake / 古法红糖马拉糕 $9.03
- Steamed Beef Tripes With Ginger & Scallion / 姜葱蒸牛百叶 $9.03
- Steamed Honeycomb Tripes With Curry Sauce / 咖喱金钱肚 $9.03
- Shrimp Dumpling / 半岛虾饺皇 $9.03
- Beef Meat Balls / 陈皮蒸牛肉球 $7.88
- Pork & Crab Roe Siu Mai / 蟹子烧卖 $9.03
- Tangerine Salty Egg Yolk Lava Bao / 金笋流沙包 $9.03
- Pam-Seared Pork Bao / 生煎菜肉包 $9.03
- Sticky Rice In Lotus Leaf With Dried Scallop / 金勾干贝糯米鸡 $9.03
- Chiu Chow Dumpling (With Peanut) / 潮式粉果 $7.88
- Piggy Creamy Custard Bao / 猪仔奶黄包 $9.03
- Steamed BBQ Pork Baos / 招牌蜜汁叉烧包 $6.40
- Pork To-Fu Skin Wrap In Oyster Sauce / 蚝皇鲜竹卷 $7.88
Roaster / 烧腊 - Dim Sum / 点心
- Chilled Vegetarian Bean Curd Skin Roll / 素鹅 $14.90
- Chef Special Blackened Bbq Pork / 秘制黑叉烧 $43.70
- Steamed Concubine Chicken (Half) / 贵妃黄毛鸡 (半只) $20.08
- Chilled & Spicy Chicken Feet / 泡椒凤爪 $15.13
- Crispy Roasted Squab / 玻璃脆皮乳鸽 $25.30
- House Special Crispy BBQ Pork / 半岛脆叉皇 $25.30
- Roasted Pork Belly / 化皮烧腩仔 $23.00
- Roasted Duck (Half) / 至尊深井烧鸭(半只) $21.85
- Spiced Marinated Beef Shank / 麻辣牛腱 $15.13
- Soy Sauce Chicken (Half) / 玉露鼓油鸡(半只) $20.80
Dinner Special / 晚餐菜式
- Ginger & Scallion Fillet Beef In Honey Pepper Sauce / 蜜椒汁双葱爆牛柳 $27.00
- Beef Brisket & Daikon In Bouillon / 萝卜清汤牛腩(例) $32.50
- Crab & Chicken Clay Pot / 秘制煲仔蟹焖鸡(半只蟹) $57.50
- Sauteed Beef Cube W/Taro / 香芋爆牛柳粒 $27.80
- Lamb Stew / 古法支竹羊腩煲 $43.80
- Sautéed Pork Intestine With Scallion / 和味干逼肠头(例) $25.30
- Braised Pork Belly With Chinese Rice Wine / 稻香肉 $26.50
- Sweet & Sour Spare Ribs With Fresh Pineapples / 菠萝生炒骨 $28.00
- Sautéed Scallop & Eggplant With Dried Scallop / 金柱鲜带焖茄子 $28.00
- 南乳节瓜虾米粉丝煲 $27.60
- Braised Duck With Dried Orange Peel & Ginger / 陈皮老姜焖狗子鸭 $30.00
- Sauteed Scallops W/Tender Green &Yellow Chive In XO Sauce / XO酱韭黄菜远炒扇贝 $32.88
- Pork Tripe & Chicken Stew / 养胃胡椒猪肚煲鸡 $30.00
Congee / 粥品 - Dim Sum / 点心
- Giant Clam Congee / 贵妃蚌粥 $30.00
- Plain Congee With Dried Scallop / 明火瑶柱白粥 $10.20
- Fresh Yam & Wolfberries Congee / 淮山杞子粥 $15.13
- Crab Congee (Half) / 蟹粥(半只) $39.20
- Pork & Preserved Duck Egg Congee / 皮蛋肉片粥 $15.13
- Fish Fillet Congee / 游水大斑鱼片粥 $32.20
- Sea Cucumber & Pumpkin Millet Congee / 金瓜小米海参粥 $30.00
Rice & Noodles / 饭和粉面 - Dim Sum / 点心
- House Pan-Seared Noodle With Abalone & Sear Cucumber / 半岛至尊鲍参煎面 $36.80
- Lingcod Fillet Vermicelli Soup With Cilantro & Preserved Egg / 香茜皮蛋游水大斑鱼片汤米 $32.20
- Giant Clam With Vermicelli / 贵妃蚌炒米粉 $32.20
- Abalone With E-Fu Noodle / 鲍鱼干烧伊面 $30.00
- Sautéed Rice Noodle With Dungeness Crab (Half) / 蟹黄酱大蟹肠粉煲(半只) $43.80
- Diced Tender Green Chow Fun With Preserved Veggie / 菜脯菜心粒干炒河 $21.85
- Sautéed Vermicelli With Minced Beef In XO Sauce XO / 酱瑶柱牛松炒米粉 $25.50
- Stir-Fried Lobster Noodle / 龙虾伊面 $53.00
- Golden Egg Fried Rice / 金镶蛋炒饭 $23.00
- Supreme Soy Sauce Lo Mein With Shallot / 特色葱油酱捞面 $21.85
- Beef Chow Fun Dry Style / 传统干炒牛河 $24.15
- Sizzling Clam Noodle With Crab Roe Paste / 风味蟹酱蚬肉粗面 $21.90
- Shanghai Style Sautéed E-Fu Noodle With Pork / 上海粗炒伊面 $21.90
- Beef Chow Fun With Tomato & Egg / 鲜茄牛肉窝蛋炒河 $26.45
Baking / 焗点 - Dim Sum / 点心
- Beef Offal Stew With Turnip / 惹味萝卜牛杂 $15.88
- Baked BBQ Pork Bao / 酥皮叉烧餐包 $9.03
- Baked Egg Yolk Lava Bao / 酥皮流沙包 $9.03
- Fried Egg Yolk Lava Sesame Ball / 黄金满屋(流沙煎堆) $7.88
- Pan-Seared Water Chestnut Cake / 焦糖马蹄糕 $7.88
- Baked Taro Bao / 香芋雪山包 $9.03
- Pan-Seared Turnip Cake / 足料煎萝卜糕 $7.88
- Taro Puff / 蜂巢芋角 $7.88
- BBQ Pork Puff / 蜜汁叉烧酥 $7.88
- Pandan Flavor Custard Tart / 香兰鸡蛋挞 $9.03
- Fried Veggie Egg Roll / 罗汉素春卷 $6.40
- Fried Glutinous Dumpling With Pork / 岭南传统咸水角 $6.40
Kitchen Special / 厨艺精湛
- Chinese Tender Green With Garlic / 蒜子油菜心 $12.50
- Salt & Pepper Shrimp (With Shell) / 避风塘海明虾 $12.50
- Sautéed Rice Noodle With Preserved Meat / 牛车水炒猪肠粉 $15.13
- Soy Sauce Chow Mein / 鼓油皇炒面 $12.50
- Fried Pumpkin With Salty Egg Yolk / 金沙南瓜条 $15.13
- Pan-Seared Eggplant Stuffed With Shrimp Paste / 百花煎瓤茄子 $15.13
- Pork Tripe & Tofu Skin Simmer In Pickled Vegetable Broth / 咸菜支竹猪肚 $15.13
- Pan-Seared Lotus Root Cake / 煎酿莲藕夹 $13.70
- Sautéed Pork Intestine With XO Black Bean Sauce / 和味炒肠头 $15.13
- Chinese Broccoli With Oyster Sauce / 蚝油芥兰 $12.50
- Sautéed Turnip Cake In XO Sauce XO / 酱炒萝卜糕 $15.13
- House Special Capelin (With Peanut) / 半岛风味多春鱼 $15.13
- Pea Sprout & Tofu Skin In Broth / 腐竹浸豆苗 $15.13
- Beef Brisket With Turnip In Bouillon / 清汤萝卜牛腩 $18.50
- Short Ribs With Teriyaki Sauce / 好味酱啫牛仔骨 $15.13
HL Peninsula Restaurant - Milpitas Details
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Serves local specialty
Popular for
- Lunch
- Dinner
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Comfort food
- Private dining room
- Small plates
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Trendy
Crowd
- Groups
- Locals
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free parking lot
- Free street parking
- Parking
HL Peninsula Restaurant - Milpitas Photos










HL Peninsula Restaurant - Milpitas Location
HL Peninsula Restaurant - Milpitas
136 Ranch Dr, Milpitas, CA 95035, USA
HL Peninsula Restaurant - Milpitas Reviews
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★ 5★ 4★ 3★ 2★ 1Really enjoyed the experience here at H.L Peninsula Restaurant. We've come a couple of times now and the food is excellent. The atmosphere is great in Milpitas with a large open seating and beautiful decor. Our server was very attentive providing great advice on what to have. When we're in the area again, we will definitely come back!
July 13 · Thomas CA Delightful Dim Sum Experience at HL Peninsula PearlFrom the moment I stepped into HL Peninsula Pearl, I was welcomed with warm hospitality and an elegant atmosphere perfect for an afternoon dim sum outing. I ordered a selection of dishes that truly showcased the kitchen’s skill and attention to flavor.The Steamed Shrimp Dumpling in Ginseng Broth was a standout—light yet invigorating, with the ginseng lending a subtle herbal depth to the plump, juicy shrimp. The Pork To-Fu Skin Wrap in Oyster Sauce delivered rich umami notes wrapped in silky tofu skin, and the Steamed Honeycomb Tripe with Curry Sauce brought a bold, aromatic punch that dim sum lovers will appreciate. And let’s not forget the Roasted Duck—crispy skin, tender meat, and perfectly seasoned.The service was attentive and friendly, making the entire experience seamless and enjoyable. If you’re looking for high-quality dim sum with thoughtful preparation and flavor-forward dishes, HL Peninsula Pearl is absolutely worth a visit.
June 21 · Joey JiangHL Peninsula Pearl offers an elegant dining experience that elevates the typical Chinese restaurant ambiance. The classy decor, with chandeliers and high ceilings, creates a sophisticated atmosphere. The food is great, well-seasoned, not overly salty, and bursting with flavor. Standout dishes include the delicious short ribs with teriyaki sauce, featuring mushrooms, bell peppers, and spring onions, and my personal favorite, the unique crispy wild rice noodle with shrimp, which has a striking purple hue. The deep-fried shrimp with almond slices was also delightful, while my sister and daughter raved about the honeycomb tripe with curry sauce. My daughter, a siumai lover, was thrilled with their siumai, which lived up to her high expectations. We also tried the soy sauce chow mein and beef and bamboo shoot rice noodle rolls, though these were less memorable for me. For dessert, the baked taro bao and salty egg yolk lava bao were delightful, especially paired with hot tea—a must-try for dessert lovers.Ordering can be tricky for first-timers, especially if you don’t speak Chinese. The paper menu requires you to write order numbers, but we weren’t initially provided a pen, which caused some confusion. Once we figured out the process, everything went smoothly. Note that a 16% service charge is automatically added to the bill.Overall, HL Peninsula Pearl is a gem worth revisiting. I’m excited to return and explore more of their menu!
July 30 · EdaCame here for dinner and… let’s just say the vibes weren’t it. There was a huge wedding banquet going on, which is fine, but even though the non-party side of the restaurant was half empty, we still got seated right next to the action. Translation: loud, nonstop background noise for the entire meal.
September 23 · Tomoko SugiyamaToday is New Year's Day, and there is a huge crowd of diners. After waiting for a long time, we finally got seated. The Cantonese dim sum here is delicious and worth the wait, and the food is served very quickly. Although the price of each plate of dim sum is about one dollar higher than other similar restaurants, the chefs make it delicious and it is worth every penny. This restaurant is very spacious and suitable for wedding banquets and similar banquets.
January 01 · Jack Liou
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