New Krungthai Restaurant Introduce
For California residents seeking an authentic and deeply flavorful Thai dining experience, New Krungthai Restaurant in San Jose stands out as a true local gem. Operating in the Bay Area since 1988, this women-owned establishment has built a legacy on a foundation of traditional family recipes and a commitment to using high-quality ingredients, many of which are imported directly from Thailand to ensure distinctive and genuine flavors. It is more than just a place to eat; it's a culinary journey to Thailand right here in the heart of Silicon Valley, recognized for its vast menu of over a hundred dishes and its dedication to customer satisfaction.
The restaurant offers a casual, cozy, and trendy atmosphere, blending Thai architectural touches with elegant Thai artwork and craft wood, creating an enchanting environment for diners. Patrons often remark on the warm, friendly, and energetic welcome from the staff, conveying a high value of service that complements the exquisite food. Whether you are a local or a tourist visiting the area, New Krungthai Restaurant provides a memorable and satisfying dining destination.
New Krungthai Restaurant is conveniently located at 580 N Winchester Blvd, San Jose, CA 95128, USA, placing it close to major attractions like the Westfield Shopping Center. Its North Winchester Boulevard location makes it highly accessible for residents across San Jose and the wider Bay Area.
Accessibility is a key priority for the restaurant, ensuring a welcoming experience for all guests. It features a wheelchair accessible entrance, wheelchair accessible parking lot, wheelchair accessible restroom, and wheelchair accessible seating. Parking is available with a free parking lot and free street parking, though visitors should note that the lot may fill up quickly during peak hours.
New Krungthai Restaurant provides a variety of services to accommodate different dining preferences, making it easy for California locals to enjoy their authentic cuisine.
- Dine-in: Enjoy the casual, cozy, and trendy atmosphere with full table service for lunch and dinner.
- Outdoor Seating: A great option for those who prefer dining al fresco.
- Takeout: Conveniently pick up your order to enjoy authentic Thai food at home.
- Delivery: Have your favorite dishes brought right to your door.
- Reservations: Accepts reservations, with lunch and dinner reservations recommended, especially since there can often be a wait during busy times.
- Payments: Accepts Credit Cards, Debit Cards, and NFC Mobile Payments.
The restaurant's commitment to quality and customer experience is reflected in its many celebrated features and highlights, which set it apart as a premier Thai dining destination in the California region.
- Authentic and Extensive Menu: Offering a variety of 118 dishes, the menu is a deep dive into authentic Thai cuisine, appealing to both purists and those new to the cuisine.
- High Quality and Flavorful Dishes: Customers consistently praise the food for being served at the right temperature, having complex and rich flavors, and featuring generous portions.
- Spice Levels Taken Seriously: A notable highlight is the restaurant's commitment to respecting desired spice levels—from mild to truly spicy—ensuring a customized experience for every palate.
- Signature and Popular Items: Bestsellers and customer favorites include the flavorful Pad Thai, the aromatic Tom Yum Goong and Tom Kha Gai soups, rich Red Curry, the indulgent Crab Fried Rice, and the irresistible dessert, Sticky Rice with Mango.
- Dietary Options: The extensive menu includes a dedicated section for Vegetarians, as well as offerings for Vegan, Healthy options, and Small Plates.
- Full Beverage Selection: Offerings include Alcohol, Beer, Cocktails, Hard Liquor, Wine, Coffee, and the popular Thai Iced Tea and Thai Iced Coffee.
- Ideal for Groups and Families: With a family-friendly crowd, good atmosphere for groups, and high chairs available, it is an excellent choice for a variety of gatherings.
- Ownership and History: Identified as a women-owned business, New Krungthai has been delighting Bay Area palates since 1988, demonstrating a long-standing commitment to the community and quality.
For reservations, takeout orders, or inquiries, you can contact New Krungthai Restaurant using the following details:
Address: 580 N Winchester Blvd, San Jose, CA 95128, USA
Phone: (408) 248-3435 (Also reachable at +1 408-248-3435)
Choosing New Krungthai Restaurant in San Jose is choosing a long-standing tradition of authentic Thai culinary excellence in the California Bay Area. It is a highly recommended spot for family and friends to gather and enjoy a "party of flavor." The menu offers extraordinary depth, from traditional mainstays like the savory Pad Z Ew and the aromatic Basil entrée to exciting seafood options such as Garlic Shrimps and the classic Sweet & Sour Pompano Fish.
The curries, including Red Curry, Green Curry, and Massamun, are celebrated for their rich, creamy, and comforting flavors. For those looking for a flavorful starter, the Papaya Salad is often described as fresh, tangy, and perfectly spicy—a true palate-waker. The combination of its authentic flavors, generous portion sizes providing reasonable value for the quality, and meticulous attention to spicy customization ensures a satisfying and personalized meal every time. New Krungthai Restaurant offers an authentic Thai experience that is both sophisticated and deeply rooted in genuine Thai hospitality and cooking expertise.
New Krungthai Restaurant Menu
Side Dishes
- Peanut Sauce $4.50
- Cucumber Salad $4.50
- Sticky Rice $5.50
- Brown Rice $5.50
- Rice $4.50
- Steamed Vegetable $6.50
- Steamed Noodle $5.50
Bbqs
- Combo Thai BBQ Chicken $27.50
1/2 grilled marinated chicken with Thai herbs, served with wonton soup, prawn fried rice.
- Combo Thai BBQ Pork Ribs $27.50
Thai marinated BBQ pork spareribs, served with wonton soup & prawn fired rice
Soups
- Po-Tak $0.00
The classic savory spicy sour soup with assorted seafood: prawns, calamari, scallops, basa fillet, mussels, flavored with galangal, ginger, lemongrass, kaffir lime leaves, garnished with cilantro.
- Crab Wonton Soup $17.00
Minced marinated prawn & pork wrapped in wonton skin in chicken broth, baby bok choys, topped with crab meat.
- Tom Yum Goong $0.00
The most famous Thai spicy sour soup with prawns, straw mushrooms, flavored with lemongrass, kaffir lime leaves & garnished with cilantro.
- Gaeng Som $20.00
Thai tamarined flavored soup with prawns, chili paste, napa cabbages, zucchini & green beans.
- Pork Wonton Soup $15.00
marinated prawn & pork wrapped in wonton skin in chicken broth, baby bok choys, topped with sliced Chinese BBQ pork.
- Tom Kha Gai $0.00
Delightful creamy soup with coconut milk, chicken & straw mushrooms, intensely flavored with galangal, lemongrass, kaffir lime leaves, garnished with cilantro.
- Tom Yum Pla-Duk $0.00
Thai spicy sour catfish soup with tomatoes, flavored with lemongrass, galangal, kaffir lime leaves, garnished with cilantro.
- Gaeng Liang $20.00
Thai mild shrimp paste flavored soup with prawns, zucchini, spinach & baby corn.
- Tom Kha Ta-Lay $0.00
Delightful creamy soup with coconut milk and assorted seafood: prawns, calamari, scallops, basa fillet, mussels & straw mushrooms, intensely flavored of galangal, lemongrass, kaffir lime leaves & garnished with cilantro.
- Gaeng Jued $19.00
Flavorful chicken broth with pork, calamari, prawns, fish balls, fish cakes, straw mushrooms, carrots, onions, napa cabbages & cilantro.
- Kao Lao $21.00
Thai sytle beef flavored soup with sliced beef, stewed beef, meat balls, bean sprout, water spinach, garnished with cilantro & green onion.
Thai Curries
- Red Curry $22.00
Simmered in red curry paste with coconut milk, sliced bamboo shoots, bell peppers & sweet basil.
- Gaeng Goong $27.50
Prawns simmered in red curry paste with coconut milk, pineapples, sweet peas, cherry tomatoes, bell peppers & sweet basil.
- Massamun $22.00
Simmered in Massamun curry with coconut milk, potatoes, onions, peanut sauce & peanuts.
- Fish Ball Green Curry $29.50
Fish ball simmered in green curry paste with coconut milk, eggplants, sweet peas, bell peppers, and sweet basil.
- Stuffed Calamari Green Curry $29.50
Calamari stuffed with marinated ground pork simmered in green curry paste with coconut milk, Thai eggplants, sweet peas, bell peppers & sweet basil.
- Yellow Curry $22.00
Simmered in mild yellow curry with coconut milk, potatoes & onions.
- Green Curry $22.00
Simmered in green curry paste with coconut milk, shredded bamboo shoots, bell peppers, sweet peas & sweet basil.
- Panang Curry $22.00
Simmered in rich Panang curry paste with coconut milk, bell peppers, sweet basil & fine kaffir lime leaves.
- Roasted Duck Curry $29.50
Roasted duck simmered in red curry paste with coconut milk, pineapples, raisins, sweet peas, cherry tomatoes, bell peppers & sweet basil.
- Jungle Curry $22.00
This curry has no coconut milk. Simmered in red chili paste with Thai eggplants, green beans, sliced bamboo shoots, carrots, sliced mushrooms, baby corn, bell peppers & sweet basil.
- Panang Fish Curry $27.50
Basa fillets simmered in rich Panang curry paste with coconut milk, bell peppers, sweet basils & fine kaffir lime leaves.
- Red Curry Catfish $29.50
Crispy sliced catfish fillets simmered in red curry paste with coconut milk, eggplants, bell peppers & sweet basils.
Vegetarians
- Rama Tofu $21.00
Fried tofu and eggplants sauteed in light green coconut curry sauce with bell peppers & sweet basil.
- Tom Kha Pak $0.00
Thai creamy coconut soup with assorted vegetables intensely flavored with galangal, lemongrass, kaffir lime leaves.
- Ka-Na Hed Horm $21.00
Chinese broccoli and black mushrooms sauteed in oyster sauce.
- Choo Chee Tofu $21.00
Fried tofu and mushrooms sauteed in light red coconut curry sauce with bell peppers, sweet basil, fine kaffir lime leaves.
- Vegetable Fried Rice $21.00
Fried rice with Chinese broccoli, carrots, baby corns, straw mushrooms & pineapples.
- Pak Boong Fai-Dang $21.00
Flamed water spinach quickly stir fried with garlic & oyster sauce.
- Pad Thai Vegetarian $21.00
The most famous Thai noodle dish. Flavored pan fried rice noodles with baby corns, Chinese broccoli, carrots, tofu, bean sprouts, eggs & green onions.
- Tofu Khee Mao $21.00
Fried tofu sauteed in minced garlic and fresh chili.
- Basil Fried Rice Vegetables $21.00
Spicy Thai fried rice with Chinese broccoli, bell peppers, carrots, and baby corns, distinguished by the flavor of minced garlic, fresh chili and basil leaves.
- Tom Yum Pak $0.00
Thai spicy sour soup with assorted vegetables spiced with lemongrass, kaffir lime leaves.
Side Dishes
- Rice $3.50
- Cucumber Salad $3.50
- Sticky Rice $4.50
- Peanut Sauce $3.50
- Steamed Noodle $4.50
- Brown Rice $4.50
- Steamed Vegetable $5.50
Salads
- Seafood Salad $29.50
The fabulous combination of seafood: prawns, calamari, scallops & mussels tossed with shallots, lemongrass, mint leaves, kaffir lime leaves, cilantro & fresh chili in special lime dressing.
- Silver Noodle Salad $25.50
The luscious flavored of cellophane noodles, prawns, calamari, minced chicken, wood-ear mushrooms tossed with shallots, mint leaves, cilantro & chili paste in special lime dressing.
- Waterfall Steak Salad $34.00
Grilled medium well ribeye steak tossed with shallots, mint leaves, fined kaffir lime leaves, cilantro, parched dry chili & sprinkled with ground roasted rice powder in lime dressing. Served with sliced fresh cabbage.
- Ribeye Crying Tiger $31.50
Cognac Marinated 10oz Rib-Eye Steak. Served with Thai Tamarind Sauce.
- Yum Neua $34.00
Lightly grilled ribeye steak in a deliciously spicy dressing tossed with shallots, mint leaves, kaffir lime leaves, cilantro & fresh chili.
- Papaya Salad $19.00
Thai salad captured the essential flavor of Thailand. Fine shredded green papaya muddled with dry shrimps, cherry tomatoes, ground peanut, chili hot redolent and garlic. Served with sliced fresh cabbage. Laos Style $15.95
- Larb $20.00
Quickly blending of minced meat (chicken, beef or pork) cooked in spicy dressing and tossed with Thai herbs: shallots, mint leaves, fined kaffir lime leaves, cilantro, parched dry chili & bounded with ground roasted rice. Served with sliced fresh cabbage.
- Calamari Salad $24.50
Delicately poached calamari tossed with lemongrass, shallots, mint leaves, kaffir lime leaves, cilantro & fresh chili in special lime dressing. Served with fresh lettuce.
- Eggplant Salad $21.00
Smoky grilled eggplants topped with mixture of minced prawn & chicken tossed with shallots, mint leaves, kaffir lime leaves, cilantro & fresh chili in lime dressing and sprinkled with ground dry shrimp.
- Prawn Salad $25.50
Smoky grilled prawns tossed with lemongrass, shallots, mint leaves, fined kaffir lime leaves, cilantro & fresh chili in special lime dressing. Served with fresh lettuce.
Seafoods
- Garlic Shrimps $28.50
Prawns with shell, crispy deep fried with minced garlic and pepper.
- Goong Khee Mao $28.50
Prawns sauteed with minced garlic & fresh chili.
- Krungthai Tofu $27.50
Deep fried tofu topped with crab meat, prawns, calamari, bamboo shoots & onions in gravy sauce.
- Pla Jian $34.00
Crispy deep fried whole pompano fish topped with minced pork, onions, chili & ginger gravy sauce.
- Ta-Lay Luak $32.50
Assorted steamed seafood: prawns, calamari, scallops, seabass filet, served with special ginger sauce on side.
- Choo Chee Talay $32.50
Assorted seafood: prawns, calamari, scallops, basa fillet, & mussels in rich red coconut curry with sliced mushrooms, bell peppers, sweet basil & kaffir lime leaves.
- Chinese Broccoli W/ Salty Fish $26.50
WITH SALTY DRIED FISH 21.95 Sauteed dried salted fish with Chinese broccoli & dried chili.
- Spicy Catfish $29.50
Crispy deep fried catfish fillet sauteed with Thai red chili paste, minced garlic, kaffir lime leaves, bell peppers & sweet basil.
- Pla Rad Prik $34.00
Crispy deep fried whole pompano fish topped with straw mushrooms, onions & garlic spicy sauce.
- Fried Mussels $26.50
Thai style battered fried mussels with eggs, bean sprouts and cilantro. Served with Thai hot sauce on side.
- Seafood Delight $32.50
Assorted seafood: prawns, calamari, scallops, basa fillet, & mussels sauteed in minced garlic, fresh chili, basil leaves, bell peppers & gingers.
- Goong Rad Prik $28.50
Sauteed prawns topped with straw mushrooms, onions and garlic spicy sauce.
- Garm Phoo Ga Ree $34.00
Flavorful crab claws in yellow curry sauce mixed with eggs, soybean sauce, celery, onions, and bell peppers.
- Lemon Seabass $40.00
Steamed sea bass fillet topped with fresh lettuce, spicy garlic lemon sauce.
- Steamed Mussels $28.50
Aromatic steamed mussels in clay pot with Thai herbs: corianders, lemongrass, ginger, basil leaves. Served with seafood sauce on side.
- Sweet & Sour Pompano Fish $34.00
Crispy deep fried whole pompano fish topped with pineapples, cucumbers, cherry tomatoes, onions & bell peppers in sweet sour sauce.
- Garm Phoo Prik Pao $34.00
Stir fried crab claws with onions, gingers & red chili paste.
- Pad Pao Heur $27.50
Stir fried abalone with black mushrooms, baby bok choy, napa cabbage.
- Goong Op Woon-Sen $34.00
Aromatic steamed Tiger Prawns in clay pot with Thai herbs, bean thread noodles & onions.
Take Away Drinks
- Thai Ice Tea $6.00
- Thai Ice Coffee $6.00
Noodles
- Yentafo $23.50
This sophisticated dish distinguished itself by a variety of their condiments. Rice noodles with prawns, calamari, pork, fish balls, fish cakes, fried tofu, water spinach & fried wonton in a special homemade spicy sauce.
- BBQ Pork Egg Noodle Soup $21.00
Egg noodles with BBQ pork, crab meat & bean sprouts.
- Rad Na $21.00
Pan fried rice noodle topped in special brown gravy with Chinese broccoli, garlic with chicken, pork or beef. (CHOICE OF PRAWNS $19.95, SEAFOOD $20.95.)
- Chow Mein $21.00
Pan fried egg noodles with assorted vegetables: napa cabbage, bean sprouts, bamboo shoots, carrots, onions, celery, baby corn, straw mushrooms & sliced mushrooms with choice of chicken, beef or pork.
- Song Kreung Fried Noodle $21.00
Pan fried rice noodles with chicken, tomatoes, eggs, and Chinese broccoli. (CHOICE OF PRAWNS $19.95)
- Pad Z Ew $21.00
Thai classic pan fried rice noodle with eggs, Chinese broccoli, seasoned with dark soy sauce. (CHOICE OF PRAWNS $19.95)
- Goey Si Mee $23.50
Crispy egg noodles topped with chicken, straw mushrooms, bamboo shoots, carrots, baby corn & onions, with gravy sauce.
- Beef Noodle Soup $23.50
Rice noodles with Thai style beef flavored soup with sliced beef, stewed beef, meat balls, bean sprouts, water spinach & garnished with cilantro.
- Drunken Noodle $21.00
Spicy eater's favorite. Rice noodle pan fried with fresh chili & minced garlic, tomatoes, basil leaves with ground meat. (CHOICE OF PRAWNS $19.95)
- Jan Pad Phoo $26.50
Thai spicy pan fried rice noodles with minced garlic, fresh chilies, eggs and crab meat.
- Pad Thai $23.50
The most famous Thai noodle dish. Flavorful pan fried rice noodles with prawns, chicken, tofu, bean sprouts, eggs and green onions.
- Nuea Sup Noodle $21.00
Pan fried rice noodle topped in gravy with ground beef, chopped tomatoes & onions.
- Krungthai Noodle $23.50
Rice noodles with prawns, calamari, pork, fish balls, fish cakes, bean sprouts & fried wonton.
- Suki Yaki $21.00
Cellophane noodles mixed with eggs, celery, napa cabbages, water spinach with Thai style Suki Yaki sauce and chicken, beef or pork. (CHOICE OF PRAWNS $19.95, SEAFOOD $20.95)
Off Menu
- Panang Ribeye Steak $35.00
12 oz Cut USDA Choice Ribeye Steak with Rich Red Sweet Curry.
- Choo Chee Salmon $38.00
Chef's Special Version of Salmon Fillet in Rich Red Coconut Curry Sauce with fine kaffir Lime Leaves.
- Seabass Pad-Cha $45.50
- Grilled Jumbo Squid $27.50
Served with Thai Chili-Lime Garlic Sauce.
- Massaman Roti $30.50
- Fried Pork Belly $20.00
Fried Marinated Pork Belly served with (Nam Prik Num) a Lightly Spicy Northern Style Grilled Green Chili Paste.
Appetizers
- Vegt Egg Rolls $20.00
Crispy egg rolls with filling of minced pork, cellophane noodles, wood-ear mushroom, tofu, celery, carrots, onions & taro. Served with Thai sweet sauce.
- Fish Cake $20.00
Deep fried mixture of fresh fish paste, chopped green beans, kaffir lime leaves. Served with cucumber sauce topped with ground peanuts.
- Thai BBQ Chicken $20.00
1/2 of grilled marinated chicken with Thai herbs. Served with Thai sweet sauce.
- Fried Wonton $18.00
Deep fried stuffed wontons with marinated mince pork and shrimp. Served with Thai sweet sauce.
- Fried Shrimp $20.00
Breaded battered deep fried shrimps. Served with Thai plum sauce.
- Satay $20.00
Sliced marinated chicken, beef on skewers. Served with peanut sauce and cucumber salad.
- Angel Wings $20.00
Breaded deep fried chicken wings; stuffed with minced chicken, cellophane noodles, black mushrooms, bamboo shoots, onions & water chestnuts.
- Shrimp Toast $20.00
Breaded deep fried bread topped with mixture of minced pork and minced shrimps & Thai spices, coated with battered egg.
- Thai Egg Rolls $20.00
Crispy egg rolls with filling of minced pork, cellophane noodles, wood-ear mushroom, tofu, celery, carrots, onions & taro. Served with Thai sweet sauce.
- Fried Tofu $18.00
Deep fried tofu served with tamarind sauce topped with crushed peanuts.
Na Beverages
- Coconut Juice $6.50
- Ice Tea $4.50
- Longan Juice $5.50
- Pineapple Juice $5.50
- Cranberry Juice $5.50
- Hot Tea $4.00
- Orange Juice $5.50
- Soda $5.00
- Hot Coffee $4.00
- Sparkling Water $6.50
Entrees
- Garlic Pepper $20.00
Crispy deep fried with chicken, beef, or pork with minced garlic & pepper.
- Pad Prik Khing $20.00
Sauteed with green beans & red chili paste.
- Silver Noodles $20.00
Stir fried cellophane noodles with eggs, onions & wood-ear mushrooms.
- Pad Prik $20.00
Sauteed with onions & bell peppers.
- Ginger Onion $20.00
Sauteed with shredded gingers, onions, wood-ear mushrooms & bell peppers.
- Eggplant Soybean $20.00
Sauteed eggplants, eggs, bell peppers, sweet basils & soybean sauce.
- Chinese Broc Oyster Sauce $20.00
Sauteed Chinese broccoli & oyster sauce.
- Cashew Nuts $20.00
Sauteed with cashew nuts, dried chili & onions.
- Basil $20.00
Our most favorite entree. Sauteed with minced garlic, bell peppers, fresh chili & basil leaves.
- Vegetable Delights $20.00
Sauteed vegetables: baby corn, baby bok choy, bean sprouts, carrots, snow peas, napa cabbage, straw mushrooms & black mushrooms.
- Chinese Broc Dried Chili $20.00
Sauteed with Chinese broccoli & dried chili.
- Sweet & Sour $20.00
Sauteed pineapple, cucumber, onions, cherry tomatoes & bell peppers in sweet and sour sauce.
- Eggplant Chili Garlic $20.00
Sauteed with eggplants, fresh chili, minced garlic, bell peppers & sweet basils.
- Baby Corn $20.00
Sauteed with baby corn, straw mushrooms, sliced bamboo shoots & onions.
- Pad Phed $20.00
Sauteed with bamboo shoots & red chili paste.
Desserts
- Burnt Butter Toast $17.00
- Ice Cream $8.50
Choice of vanilla, mango or coconut. topped with palm seeds, peanut and cherry.
- Sticky Rice With Mango $17.00
- Roti With Ice Cream $17.00
- Mango Delight $14.00
The colorful green tea sweet sticky rice served with mango ice cream, sprinkled with roasted crushed almond.
- Fried Banana With Ice Cream $16.00
Fried Rices
- Curry Crab Fried Rice $26.50
Crab meat fried rice with eggs & aromatic turmeric yellow curry powder. Garnished with fried minced garlice and green onions.
- BBQ Pork Fried Rice $21.00
Chinese style fired rice with Chinese sausages, BBQ pork, eggs, onions and tomatoes.
- Thai Fried Rice $21.00
Thai classic style fried rice, wok fried with eggs, onions, tomatoes with choice of chicken, beef or pork. (CHOICE OF PRAWNS OR CRAB MEATS $5.00 MORE)
- Chinese Broc Fried Rice $21.00
Chinese broccoli fried rice with eggs & scallions with chicken, pork or beef
- Pineapple Fried Rice $23.50
Krungthai classic dish of pan fried rice with prawns & chicken, pineapple, diced carrots, sweet peas, cashew nuts, corns & raisins.
- Basil Fried Rice $21.00
Spicy Thai fried rice with choice of chicken, beef, or pork distinguished by the flavor of minced garlic, bell peppers, fresh chili & basil leaves. (CHOICE OF PRAWNS $19.95)
Desserts
- Sticky Rice With Mango $16.00
- Ice Cream $8.50
Choice of vanilla, mango or coconut. topped with palm seeds, peanut and cherry.
- Mango Delight $13.00
The colorful green tea sweet sticky rice served with mango ice cream, sprinkled with roasted crushed almond.
- Fried Banana With Ice Cream $16.00
New Krungthai Restaurant Details
From the business
- Identifies as women-owned
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great tea selection
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Healthy options
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Family-friendly
- Groups
- Locals
- Tourists
Planning
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free parking lot
- Free street parking
- Parking
New Krungthai Restaurant Photos










New Krungthai Restaurant Location
New Krungthai Restaurant
580 N Winchester Blvd, San Jose, CA 95128, USA
New Krungthai Restaurant Reviews
mango sticky ricetipeggplantegg rollsbasil fried ricepartytom yum soupfried pork bellycatfishromantic
★ 5★ 4★ 3★ 2★ 1We come here occasionally but the service and the foods are on the top notch every time.Foods always being served with a right temperature and flavorful taste. The price is not cheap but reasonable with their quality; and you can see the portion is big. Also one thing I love in here is they are taking their spicy level seriously. If you want mild, it will be mild, if you want spicy, you are gonna sweat. Other places seem like they just want to throw their spices in there.Highly recommended for family and friend to hang out and enjoy the party of flavor in here.
July 12 · Jimmy Toan KhuuHad a lovely meal at New Krungthai and everything hit the spot!We started with the Papaya Salad – fresh, tangy, and perfectly spicy. It really woke up the taste buds.The Crab Fried Rice was flavorful and had a generous amount of real crab – not dry or oily, just right.Their Red Curry was rich, creamy, and full of comforting flavors. I could honestly drink that curry!And of course, we couldn’t skip dessert – the Mango Sticky Rice was soft, sweet, and paired so well with the warm coconut cream.Such a satisfying Thai meal – definitely going back again! 🙌🍛🥭
June 28 · Akshata KatkarWe came here on Saturday right before they open at noon. Parking is limited so if you arrive at 1pm, you will have a hard time finding a parking space and will have to wait for patrons to leave.It’s one of my favorite restaurants in this area and it’s really crowded.This place has been around for decades. It’s a very noisy environment.Food wise, you’ll find classic Thai dishes although I don’t remember seeing spicy catfish.
July 09 · Toan MaiLunch specials!! So happy this Krung Thai has lunch specials! Start with a delicious, beautiful soup and then get your choice of entree (L19, rama for me) with an egg roll, fried wonton and dipping sauce as well as steamed rice. L19 rama (with choice of meat and heat, I go with mild chicken) is the fabulous green curry studded with eggplant, tofu, peppers, and basil.
September 29 · GIGI GRIFFINThe food here is excellent and the service is pretty good. We had a party of 8 and as long as you have a reservation it wasn't too long of a wait. Parking is not great and gets filled especially on the weekend. We ordered the Thai fried rice, the pad Thai, red and green curry, and steak. All were really good and shareable portions.
June 06 · Gorgus Gray Goldgar
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